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Purification of a subtilisin inhibitor from black bean seeds

1978; Wiley; Volume: 92; Issue: 2 Linguagem: Inglês

10.1016/0014-5793(78)80763-7

1873-3468

Dinah S. Seidl, Hugo Abreu, W. G. Jaffé,

Plant Micronutrient Interactions and Effects

FEBS LettersVolume 92, Issue 2 p. 245-250 Full-length articleFree Access Purification of a subtilisin inhibitor from black bean seeds Dinah S. Seidl, Dinah S. Seidl Departamento de Biología Celular, Facultad de Ciencias, Universidad Central de Venezuela, Apartado 10098, Caracas, VenezuelaSearch for more papers by this authorHugo Abreu, Hugo Abreu Departamento de Biología Celular, Facultad de Ciencias, Universidad Central de Venezuela, Apartado 10098, Caracas, VenezuelaSearch for more papers by this authorWerner G. Jaffé, Werner G. Jaffé Departamento de Biología Celular, Facultad de Ciencias, Universidad Central de Venezuela, Apartado 10098, Caracas, VenezuelaSearch for more papers by this author Dinah S. Seidl, Dinah S. Seidl Departamento de Biología Celular, Facultad de Ciencias, Universidad Central de Venezuela, Apartado 10098, Caracas, VenezuelaSearch for more papers by this authorHugo Abreu, Hugo Abreu Departamento de Biología Celular, Facultad de Ciencias, Universidad Central de Venezuela, Apartado 10098, Caracas, VenezuelaSearch for more papers by this authorWerner G. Jaffé, Werner G. Jaffé Departamento de Biología Celular, Facultad de Ciencias, Universidad Central de Venezuela, Apartado 10098, Caracas, VenezuelaSearch for more papers by this author First published: August 15, 1978 https://doi.org/10.1016/0014-5793(78)80763-7Citations: 17AboutPDF ToolsRequest permissionExport citationAdd to favoritesTrack citation ShareShare Give accessShare full text accessShare full-text accessPlease review our Terms and Conditions of Use and check box below to share full-text version of article.I have read and accept the Wiley Online Library Terms and Conditions of UseShareable LinkUse the link below to share a full-text version of this article with your friends and colleagues. Learn more.Copy URL Share a linkShare onEmailFacebookTwitterLinkedInRedditWechat References 1 S. Olivares, A. Callejas, M.C. Jaffé, D.S. Seidl, Acta Cient. Venez, 27, (1976), 25– 2 D.E. Bowman, Proc. Soc. Exptl. Biol. Med., 63, (1946), 547– 3 H. Lowry, N.J. Rosenbrough, A.L. Farr, R.S. Randall, J. Biol. Chem., 193, (1951), 265– 4 M.L. Kakade, D.H. Swenson, I.E. Liener, Anal. Biochem., 33, (1969), 255– 5 M.L. Kakade, N. Simons, I.E. Liener, Cereal Chem., 46, (1969), 518– 6 A. Gertler, T. Hoffman, J. Biol. Chem., 242, (1967), 2522– 7 M.L. Anson, J. Gen. Physiol., 22, (1938), 79– 8 P. Andrews, Biochem. J., 91, (1964), 222– 9 V.S. Laemmli, Nature, 227, (1970), 680– 10 B.J. Davis, Ann. NY Acad. Sci., 121, (1964), 404– 11 R.G. Spiro, Methods Enzymol., 8, (1966), 3– 12 A. Pusztai, Biochem. J., 99, (1966), 93– 13 M. Trop, Y. Birk, Biochem. J., 109, (1968), 475– 14 Y. Birk, A. Gertler, S. Khalef, Biochim. Biophys. Acta, 147, (1967), 402– 15 M. Laskowski jr, I. Kato, T.R. Leary, J. Schrode, R.W. Sealock, Bayer Symp. H. Fritz H. Tschesche L.J. Greene E. Trus cheit Proteinase Inhibitors (1974), Springer Verlag Berlin, Heidelberg, New York 597– 16 H. Matsubara, S. Nishimura, J. Biochem. (Tokyo), 45, (1958), 503– 17 D.S. Seidl, W.G. Jaffé, E. González, A. Callejas, Anal. Biochem., (1978), in press Citing Literature Volume92, Issue2August 15, 1978Pages 245-250 ReferencesRelatedInformation