Artigo Revisado por pares

Die neueste Entwicklung der niederländischen Kartoffelmehlindustrie

1951; Wiley; Volume: 3; Issue: 5 Linguagem: Alemão

10.1002/star.19510030505

ISSN

2192-4236

Autores

H. E. Duintjer,

Tópico(s)

Horticultural and Viticultural Research

Resumo

Starch - StärkeVolume 3, Issue 5 p. 106-108 Aufsatz Die neueste Entwicklung der niederländischen Kartoffelmehlindustrie H. E. Duintjer, H. E. Duintjer Veendam/HollandSearch for more papers by this author H. E. Duintjer, H. E. Duintjer Veendam/HollandSearch for more papers by this author First published: 1951 https://doi.org/10.1002/star.19510030505Citations: 2AboutPDF ToolsRequest permissionExport citationAdd to favoritesTrack citation ShareShare Give accessShare full text accessShare full-text accessPlease review our Terms and Conditions of Use and check box below to share full-text version of article.I have read and accept the Wiley Online Library Terms and Conditions of UseShareable LinkUse the link below to share a full-text version of this article with your friends and colleagues. Learn more.Copy URL Share a linkShare onFacebookTwitterLinked InRedditWechat Citing Literature Volume3, Issue51951Pages 106-108 RelatedInformation

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