Antibody response in sea bass ( Dicentrarchus labrax L.) in relation to water temperature and oxygenation
2002; Wiley; Volume: 33; Issue: 8 Linguagem: Inglês
10.1046/j.1365-2109.2002.00698.x
ISSN1365-2109
AutoresStefano Gualandi, Marco Saroglia,
Tópico(s)Physiological and biochemical adaptations
ResumoAquaculture ResearchVolume 33, Issue 8 p. 607-613 Antibody response in sea bass (Dicentrarchus labrax L.) in relation to water temperature and oxygenation S Cecchini, S Cecchini Department of Sciences of Animal Production, University of Basilicata, Potenza, ItalySearch for more papers by this authorM Saroglia, M Saroglia Department of Sciences of Animal Production, University of Basilicata, Potenza, ItalySearch for more papers by this author S Cecchini, S Cecchini Department of Sciences of Animal Production, University of Basilicata, Potenza, ItalySearch for more papers by this authorM Saroglia, M Saroglia Department of Sciences of Animal Production, University of Basilicata, Potenza, ItalySearch for more papers by this author First published: 18 June 2002 https://doi.org/10.1046/j.1365-2109.2002.00698.xCitations: 34 Dr S Cecchini, Department of Sciences of Animal Productions, University of Basilicata, Via N. Sauro 85, 85100 Potenza, Italy. E-mail: [email protected] Read the full textAboutPDF ToolsRequest permissionExport citationAdd to favoritesTrack citation ShareShare Give accessShare full text accessShare full-text accessPlease review our Terms and Conditions of Use and check box below to share full-text version of article.I have read and accept the Wiley Online Library Terms and Conditions of UseShareable LinkUse the link below to share a full-text version of this article with your friends and colleagues. Learn more.Copy URL Abstract The influence of water temperature and water oxygenation on the specific antibody response was evaluated by indirect ELISA in sea bass (Dicentrarchus labrax L.) immunized against human-γ- globulins emulsified in Freund's complete adjuvant. A higher antibody response was observed in fish reared at 24 and 30 °C, than at 12 and 18 °C. For the fish group reared at 24 °C, the immunological observation was carried out until 300 days after immunization. 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