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Mutual relations of colicinogenic factors and resistance determinants in Escherichia coli

1969; Akademie-Verlag; Volume: 9; Issue: 3 Linguagem: Inglês

10.1002/jobm.19690090304

0044-2208

V. Krčméry, J Janousková,

Mycotoxins in Agriculture and Food

Zeitschrift für allgemeine MikrobiologieVolume 9, Issue 3 p. 191-195 Originalarbeiten Mutual relations of colicinogenic factors and resistance determinants in Escherichia coli V. Krčméry, V. Krčméry Research Institute of Hygiene, Bratislava, CzechoslovakiaSearch for more papers by this authorJ. Janoušková, J. Janoušková Research Institute of Hygiene, Bratislava, CzechoslovakiaSearch for more papers by this author V. Krčméry, V. Krčméry Research Institute of Hygiene, Bratislava, CzechoslovakiaSearch for more papers by this authorJ. Janoušková, J. Janoušková Research Institute of Hygiene, Bratislava, CzechoslovakiaSearch for more papers by this author First published: 1969 https://doi.org/10.1002/jobm.19690090304Citations: 9AboutPDF ToolsRequest permissionExport citationAdd to favoritesTrack citation ShareShare Give accessShare full text accessShare full-text accessPlease review our Terms and Conditions of Use and check box below to share full-text version of article.I have read and accept the Wiley Online Library Terms and Conditions of UseShareable LinkUse the link below to share a full-text version of this article with your friends and colleagues. Learn more.Copy URL Share a linkShare onFacebookTwitterLinked InRedditWechat Citing Literature Volume9, Issue31969Pages 191-195 RelatedInformation