Influence of Ultraviolet-B Radiation on Peroxidase Activity of Allium schoenoprasum Leaves
2003; Institute of Experimental Botany of the Czech Academy of Sciences; Volume: 46; Issue: 2 Linguagem: Inglês
10.1023/b
ISSN1573-8264
Autores Tópico(s)Flowering Plant Growth and Cultivation
ResumoAn approximately 7 % difference in biologically effective ultraviolet-B (UV-B) radiation did not significantly influence leaf length or leaf peroxidase activity of chives (Allium schoenoprasum L.). However, correlation and regression analyses with different climatic parameters revealed that increased UV-B radiation enhanced ascorbate peroxidase activity in chive leaves whereas guaiacol peroxidase was inhibited.
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