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Protective Effects of Celery Juice in Treatments with Doxorubicin

2009; Multidisciplinary Digital Publishing Institute; Volume: 14; Issue: 4 Linguagem: Inglês

10.3390/molecules14041627

1433-1373

Jovanka Kolarović, Mira Popović, Momir Mikov, R. Mitić, Ljiljana Gvozdenović,

Antioxidant Activity and Oxidative Stress

The aim of this work was to investigate possible protective effect of celery juice in doxorubicin treatment. The following biochemical parameters were determined: content of reduced glutathione, activities of catalase, xanthine oxidase, glutathione peroxidase, peroxidase, and lipid peroxidation intensity in liver homogenate and blood hemolysate. We examined influence of diluted pure celery leaves and roots juices and their combinations with doxorubicine on analyzed biochemical parameters. Celery roots and leaves juices influenced the examined biochemical parameters and showed protective effects when applied with doxorubicine.