Nutritional and physicochemical variation in Turkish kabuli chickpea (Cicer arietinum L.) landraces
2010; Springer Science+Business Media; Volume: 175; Issue: 2 Linguagem: Inglês
10.1007/s10681-010-0174-3
ISSN1573-5060
AutoresSertaç Özer, Tolga Karaköy, Faruk Toklu, Faheem Shehzad Baloch, Benjamin Kilian, Hakan Özkan,
Tópico(s)Botanical Research and Chemistry
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