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BIBTEX RIS

A Comprehensive Look at the Possibilities of Edible Insects as Food in Europe – A Review

2014; De Gruyter Open; Volume: 64; Issue: 3 Linguagem: Inglês

10.2478/v10222-012-0099-8

ISSN

2083-6007

Autores

Jiří­ Mlček, Otakar Rop, Marie Borkovcová, Martina Bednářová,

Tópico(s)

Animal and Plant Science Education

Resumo

1. Fat from Tenebrionidae Bugs - Sterols Content, Fatty Acid Profiles, and Cardiovascular Risk Indexes Jiri Mlcek, Anna Adamkova, Martin Adamek, Marie Borkovcova, Martina Bednarova, Ivana Knizkova Polish Journal of Food and Nutrition Sciences CrossRef

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