Microbial transformation and bioactivation of isoflavones from Pueraria flowers by human intestinal bacterial strains

2009; Springer Science+Business Media; Volume: 63; Issue: 3 Linguagem: Inglês

10.1007/s11418-009-0322-z

ISSN

1861-0293

Autores

Ryota Tsuchihashi, Mitsuru Kodera, Seiichi Sakamoto, Yoshijiro Nakajima, Takashi Yamazaki, Yujiro Niiho, Toshihiro Nohara, Junei Kinjo,

Tópico(s)

Probiotics and Fermented Foods

Referência(s)