Artigo Revisado por pares

Effect of high‐dosed thiamine hydrochloride and S‐benzoyl‐thiamine‐O‐monophosphate on thiamine‐status after chronic ethanol administration

2000; Wiley; Volume: 11; Issue: 1-2 Linguagem: Inglês

10.1002/biof.5520110133

ISSN

1872-8081

Autores

M. Netzel, M. Ziems, Kristina Jung, E. Noll, Christian Borsch, I. Bitsch,

Tópico(s)

Metabolism and Genetic Disorders

Resumo

BioFactorsVolume 11, Issue 1-2 p. 111-113 Extended abstract Effect of high-dosed thiamine hydrochloride and S-benzoyl-thiamine-O-monophosphate on thiamine-status after chronic ethanol administration M. Netzel, M. Netzel Institute of Nutritional Science, Justus-Liebig-University Giessen, GermanySearch for more papers by this authorM. Ziems, M. Ziems Institute of Nutritional Science, Justus-Liebig-University Giessen, GermanySearch for more papers by this authorK. H. Jung, K. H. Jung Institute of Nutritional Science, Justus-Liebig-University Giessen, GermanySearch for more papers by this authorE. Noll, E. Noll Institute of Nutritional Science, Justus-Liebig-University Giessen, GermanySearch for more papers by this authorC. Borsch, C. Borsch Institute of Nutritional Science, Justus-Liebig-University Giessen, GermanySearch for more papers by this authorI. Bitsch, I. Bitsch Institute of Nutritional Science, Justus-Liebig-University Giessen, GermanySearch for more papers by this author M. Netzel, M. Netzel Institute of Nutritional Science, Justus-Liebig-University Giessen, GermanySearch for more papers by this authorM. Ziems, M. Ziems Institute of Nutritional Science, Justus-Liebig-University Giessen, GermanySearch for more papers by this authorK. H. Jung, K. H. Jung Institute of Nutritional Science, Justus-Liebig-University Giessen, GermanySearch for more papers by this authorE. Noll, E. Noll Institute of Nutritional Science, Justus-Liebig-University Giessen, GermanySearch for more papers by this authorC. Borsch, C. Borsch Institute of Nutritional Science, Justus-Liebig-University Giessen, GermanySearch for more papers by this authorI. Bitsch, I. Bitsch Institute of Nutritional Science, Justus-Liebig-University Giessen, GermanySearch for more papers by this author First published: 16 December 2008 https://doi.org/10.1002/biof.5520110133Citations: 6AboutPDF ToolsRequest permissionExport citationAdd to favoritesTrack citation ShareShare Give accessShare full text accessShare full-text accessPlease review our Terms and Conditions of Use and check box below to share full-text version of article.I have read and accept the Wiley Online Library Terms and Conditions of UseShareable LinkUse the link below to share a full-text version of this article with your friends and colleagues. Learn more.Copy URL Share a linkShare onFacebookTwitterLinked InRedditWechat Citing Literature Volume11, Issue1-22000Pages 111-113 RelatedInformation

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