Artigo Revisado por pares

THE EFFECT OF DIET ON THE MATURATION OF THE NEONATAL PIGLET'S SERUM PROTEIN PROFILE AND RESISTANCE TO DISEASE*

1961; Wiley; Volume: 94; Issue: 1 Linguagem: Inglês

10.1111/j.1749-6632.1961.tb35545.x

ISSN

1749-6632

Autores

James G. Lecce, G. Matrone, D.O. Morgan,

Tópico(s)

Coffee research and impacts

Resumo

Annals of the New York Academy of SciencesVolume 94, Issue 1 p. 250-264 THE EFFECT OF DIET ON THE MATURATION OF THE NEONATAL PIGLET'S SERUM PROTEIN PROFILE AND RESISTANCE TO DISEASE* J. G. Lecce, J. G. Lecce Department of Animal Industry, North Carolina State College, Raleigh, N.C.Search for more papers by this authorG. Matrone, G. Matrone Department of Animal Industry, North Carolina State College, Raleigh, N.C.Search for more papers by this authorD. O. Morgan, D. O. Morgan Department of Animal Industry, North Carolina State College, Raleigh, N.C.Search for more papers by this author J. G. Lecce, J. G. Lecce Department of Animal Industry, North Carolina State College, Raleigh, N.C.Search for more papers by this authorG. Matrone, G. Matrone Department of Animal Industry, North Carolina State College, Raleigh, N.C.Search for more papers by this authorD. O. Morgan, D. O. Morgan Department of Animal Industry, North Carolina State College, Raleigh, N.C.Search for more papers by this author First published: August 1961 https://doi.org/10.1111/j.1749-6632.1961.tb35545.xCitations: 18 † Contribution from the Animal Industry Department, North Carolina Agricultural Experiment Station, Raleigh, N.C. Published with the approval of the Director of Research, North Carolina Agricultural Experiment Station, Raleigh, as Paper No. 1254 of the Journal Series. AboutPDF ToolsRequest permissionExport citationAdd to favoritesTrack citation ShareShare Give accessShare full text accessShare full-text accessPlease review our Terms and Conditions of Use and check box below to share full-text version of article.I have read and accept the Wiley Online Library Terms and Conditions of UseShareable LinkUse the link below to share a full-text version of this article with your friends and colleagues. Learn more.Copy URL Share a linkShare onEmailFacebookTwitterLinkedInRedditWechat References 1 Lecce, J. G. 1960. Porcine polyserositis with arthritis: isolation of a fastidious pleuro-pneumonialike organism and Hemophilus influenzae suis. Ann. N. Y. Acad. Sci. 79(10): 670. 2 Matrone, G., R. H. Hartman & A. J. Clawson 1959. Studies of manganese-iron antagonism in the nutrition of rabbits and baby pigs. J. Nutrition. 67: 309. 3 Reep, B. R., A study of Escherichia coli isolated from piglets fed different diets. M.S. Thesis. In press. 4 Lecce, J. G. & G. Matrone 1960. Porcine neonatal nutrition: the effect of diet on blood serum proteins and performance of the baby pig. J. Nutrition. 70: 13. 5 Smith, T. & R. B. Little 1922. The significance of colostrum to the newborn calf. J. Exptl. Med. 36: 181. 6 Brigs, C., R. Lovell, R. Aschaffenburg, S. Bartlett, S. K. Ron, J. H. B. Roy, S. Y. Thompson & S. M. Walker 1951. The nutritive value of colostrum for the calf. 7. Observations on the nature of the protective properties of colostrum. Brit. J. Nutrition. 5: 356. 7 Hoerlein, A. B. 1957. The influence of colostrum on antibody response in baby pigs. J. Immunol. 78: 112. 8 Pierce, A. E. 1955. Electrophoretic and immunological studies on sera from calves from birth to weaning. I. Electrophoretic studies. J. Hyg. Camb. 53: 247. 9 Meschia, G. 1955. Colloidal osmotic pressures of fetal and maternal plasmas of sheep and goats. Am. J. Physiol. 181: 1. 10 Barboriak, J. J., G. Meschia, D. H. Barron & G. R. Cowgill 1958. Blood plasma proteins in fetal goats and sheep. Proc. Soc. Exptl. Biol. Med. 98: 635. 11 Barboriak, J. J., G. De Bella, I. Setnikar & W. A. Keehl 1958. Age related changes in plasma proteins of the fetal goat. Am. J. Physiol. 193: 89. 12 Brambell, F. W. R. 1958. The passive immunity of the young mammal. Biol. Rev. 33: 488. 13 Lecce, J. G., G. Matrone & D. O. Morgan 1961. Porcine neonatal nutrition: the absorption of unaltered non-porcine proteins and polyvinylpyrrolidone from the gut of piglets and the subsequent effect on the maturation of the serum protein profile. J. Nutrition. 73: 158. 14 Lecce, J. G. & G. Matrone 1961. Porcine neonatal nutrition: the effect of weaning time on the maturation of the serum protein profile. J. Nutrition. 73: 167. Citing Literature Volume94, Issue1Plasma Protiens in Health and DiseaseAugust 1961Pages 250-264 ReferencesRelatedInformation

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