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Silica gels activated by BCl 3 and aliphatic diamines as supports for glucoamylase immobilization

1987; Wiley; Volume: 30; Issue: 8 Linguagem: Inglês

10.1002/bit.260300810

1097-0290

Anna B. Wójcik, J. Łobarzewski, T. Błaszczynska, J. Fiedurek,

Enzyme Catalysis and Immobilization

Biotechnology and BioengineeringVolume 30, Issue 8 p. 983-986 Communication To The EditorFree Access Silica gels activated by BCl3 and aliphatic diamines as supports for glucoamylase immobilization A. Wójcik, A. Wójcik Department of Physical Chemistry, The University of M. Curie-Sktodowska, 20-031 Lublin, PolandSearch for more papers by this authorJ. Lobarzewski, Corresponding Author J. Lobarzewski Department of Biochemistry, The University of M. Curie-Sktodowska, 20-031 Lublin, PolandDepartment of Biochemistry, The University of M. Curie-Sktodowska, 20-031 Lublin, PolandSearch for more papers by this authorT. Blaszczynska, T. Blaszczynska Department of Biochemistry, The University of M. Curie-Sktodowska, 20-031 Lublin, PolandSearch for more papers by this authorJ. Fiedurek, J. Fiedurek Department of Applied Microbiology, The University of M. Curie-Sktodowska, 20-031 Lublin, PolandSearch for more papers by this author A. Wójcik, A. Wójcik Department of Physical Chemistry, The University of M. Curie-Sktodowska, 20-031 Lublin, PolandSearch for more papers by this authorJ. Lobarzewski, Corresponding Author J. Lobarzewski Department of Biochemistry, The University of M. Curie-Sktodowska, 20-031 Lublin, PolandDepartment of Biochemistry, The University of M. Curie-Sktodowska, 20-031 Lublin, PolandSearch for more papers by this authorT. Blaszczynska, T. Blaszczynska Department of Biochemistry, The University of M. Curie-Sktodowska, 20-031 Lublin, PolandSearch for more papers by this authorJ. Fiedurek, J. Fiedurek Department of Applied Microbiology, The University of M. Curie-Sktodowska, 20-031 Lublin, PolandSearch for more papers by this author First published: 5 December 1987 https://doi.org/10.1002/bit.260300810Citations: 20AboutPDF ToolsRequest permissionExport citationAdd to favoritesTrack citation ShareShare Give accessShare full text accessShare full-text accessPlease review our Terms and Conditions of Use and check box below to share full-text version of article.I have read and accept the Wiley Online Library Terms and Conditions of UseShareable LinkUse the link below to share a full-text version of this article with your friends and colleagues. Learn more.Copy URL Share a linkShare onEmailFacebookTwitterLinkedInRedditWechat References 1 J. Fischer, W. Hettwer, H. W. Mansfeld, G. Wahl, and A. Schellenberger, Starch 34, 129 (1982). 10.1002/star.19820340408 CASWeb of Science®Google Scholar 2 D. D. Lee, Y. Y. Lee, P. J. Reilly, E. V. Jr. Collins, and G. T. Tsao, Biotechnol. 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