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AN IMPROVED STONE MEDIUM FOR THE ISOLATION AND TESTING OF FOOD‐POISONING STAPHYLOCOCCI

1948; Wiley; Volume: 13; Issue: 2 Linguagem: Inglês

10.1111/j.1365-2621.1948.tb16600.x

ISSN

1750-3841

Autores

George H. Chapman,

Tópico(s)

Biochemical Analysis and Sensing Techniques

Resumo

Journal of Food ScienceVolume 13, Issue 2 p. 100-105 AN IMPROVED STONE MEDIUM FOR THE ISOLATION AND TESTING OF FOOD-POISONING STAPHYLOCOCCI GEORGE H. CHAPMAN, GEORGE H. CHAPMAN Clinical Research Laboratory, 604 Fifth Avenue, New York 20, New YorkSearch for more papers by this author GEORGE H. CHAPMAN, GEORGE H. CHAPMAN Clinical Research Laboratory, 604 Fifth Avenue, New York 20, New YorkSearch for more papers by this author First published: March 1948 https://doi.org/10.1111/j.1365-2621.1948.tb16600.xCitations: 20AboutPDF ToolsRequest permissionExport citationAdd to favoritesTrack citation ShareShare Give accessShare full text accessShare full-text accessPlease review our Terms and Conditions of Use and check box below to share full-text version of article.I have read and accept the Wiley Online Library Terms and Conditions of UseShareable LinkUse the link below to share a full-text version of this article with your friends and colleagues. Learn more.Copy URL Share a linkShare onFacebookTwitterLinked InRedditWechat Citing Literature Volume13, Issue2March 1948Pages 100-105 RelatedInformation

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