Comparison of rates of enzymic oxidation of aflatoxin B1, aflatoxin G1, and sterigmatocystin and activities of the epoxides in forming guanyl-N7 adducts and inducing different genetic responses
1989; American Chemical Society; Volume: 2; Issue: 2 Linguagem: Inglês
10.1021/tx00008a008
ISSN1520-5010
AutoresSteven W. Baertschi, Kevin D. Raney, Tsutomu Shimada, Thomas M. Harris, F. Peter Guengerich,
Tópico(s)Indoor Air Quality and Microbial Exposure
ResumoADVERTISEMENT RETURN TO ISSUEPREVArticleNEXTComparison of rates of enzymic oxidation of aflatoxin B1, aflatoxin G1, and sterigmatocystin and activities of the epoxides in forming guanyl-N7 adducts and inducing different genetic responsesSteven W. Baertschi, Kevin D. Raney, Tsutomu Shimada, Thomas M. Harris, and F. Peter GuengerichCite this: Chem. Res. Toxicol. 1989, 2, 2, 114–122Publication Date (Print):March 1, 1989Publication History Published online1 May 2002Published inissue 1 March 1989https://pubs.acs.org/doi/10.1021/tx00008a008https://doi.org/10.1021/tx00008a008research-articleACS PublicationsRequest reuse permissionsArticle Views198Altmetric-Citations53LEARN ABOUT THESE METRICSArticle Views are the COUNTER-compliant sum of full text article downloads since November 2008 (both PDF and HTML) across all institutions and individuals. These metrics are regularly updated to reflect usage leading up to the last few days.Citations are the number of other articles citing this article, calculated by Crossref and updated daily. Find more information about Crossref citation counts.The Altmetric Attention Score is a quantitative measure of the attention that a research article has received online. Clicking on the donut icon will load a page at altmetric.com with additional details about the score and the social media presence for the given article. Find more information on the Altmetric Attention Score and how the score is calculated. Share Add toView InAdd Full Text with ReferenceAdd Description ExportRISCitationCitation and abstractCitation and referencesMore Options Share onFacebookTwitterWechatLinked InRedditEmail Other access optionsGet e-Alertsclose Get e-Alerts
Referência(s)