The influence of colouring and pungent agents of red Chilli (Capsicum annum) on growth and aflatoxin production by Aspergillus flavus
1994; Oxford University Press; Volume: 18; Issue: 4 Linguagem: Inglês
10.1111/j.1472-765x.1994.tb00841.x
ISSN1472-765X
AutoresMasood Ahmad, J. Dogra, Ashok Kumar Jha,
Tópico(s)Plant Pathogens and Resistance
ResumoJournal Article The influence of colouring and pungent agents of red Chilli (Capsicum annum) on growth and aflatoxin production by Aspergillus flavus Get access A. Masood, A. Masood University Department of Botany, Bhagalpur University, Bhagalpur, India Search for other works by this author on: Oxford Academic Google Scholar J.V.V. Dogra, J.V.V. Dogra University Department of Botany, Bhagalpur University, Bhagalpur, India Search for other works by this author on: Oxford Academic Google Scholar A.K. Jha A.K. Jha University Department of Botany, Bhagalpur University, Bhagalpur, India Search for other works by this author on: Oxford Academic Google Scholar Letters in Applied Microbiology, Volume 18, Issue 4, 1 April 1994, Pages 184–186, https://doi.org/10.1111/j.1472-765X.1994.tb00841.x Published: 01 April 1994 Article history Received: 19 September 1993 Published: 01 April 1994
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