GRAVIMETRIC ESTIMATION OF THE PRESERVATIVE VALUE OF HOPS
1932; Wiley; Volume: 38; Issue: 4 Linguagem: Inglês
10.1002/j.2050-0416.1932.tb05409.x
ISSN2050-0416
Autores Tópico(s)Agriculture and Biological Studies
ResumoJournal of the Institute of BrewingVolume 38, Issue 4 p. 351-352 Free Access GRAVIMETRIC ESTIMATION OF THE PRESERVATIVE VALUE OF HOPS John S. Ford, John S. Ford Abbey Brewery, Edinburgh.Search for more papers by this authorAdam Tait, Adam Tait Abbey Brewery, Edinburgh.Search for more papers by this author John S. Ford, John S. Ford Abbey Brewery, Edinburgh.Search for more papers by this authorAdam Tait, Adam Tait Abbey Brewery, Edinburgh.Search for more papers by this author First published: July‐August 1932 https://doi.org/10.1002/j.2050-0416.1932.tb05409.xCitations: 6AboutPDF ToolsRequest permissionExport citationAdd to favoritesTrack citation ShareShare Give accessShare full text accessShare full-text accessPlease review our Terms and Conditions of Use and check box below to share full-text version of article.I have read and accept the Wiley Online Library Terms and Conditions of UseShareable LinkUse the link below to share a full-text version of this article with your friends and colleagues. Learn more.Copy URL Share a linkShare onFacebookTwitterLinked InRedditWechat No abstract is available for this article.Citing Literature Volume38, Issue4July‐August 1932Pages 351-352 RelatedInformation
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