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The relationship of potassium to carbohydrate metabolism in Baker's yeast

1946; Wiley; Volume: 28; Issue: 2 Linguagem: Inglês

10.1002/jcp.1030280207

1553-0809

Aser Rothstein, Lorraine Haege Enns,

Monoclonal and Polyclonal Antibodies Research

Journal of Cellular and Comparative PhysiologyVolume 28, Issue 2 p. 231-252 Article The relationship of potassium to carbohydrate metabolism in Baker's yeast Aser Rothstein, Aser Rothstein Department of Biology, University of Rochester and Department of Physiology of the University of Rochester, School of Medicine and Dentistry, Rochester, N. Y.Search for more papers by this authorLorraine Haege Enns, Lorraine Haege Enns Department of Biology, University of Rochester and Department of Physiology of the University of Rochester, School of Medicine and Dentistry, Rochester, N. Y.Search for more papers by this author Aser Rothstein, Aser Rothstein Department of Biology, University of Rochester and Department of Physiology of the University of Rochester, School of Medicine and Dentistry, Rochester, N. Y.Search for more papers by this authorLorraine Haege Enns, Lorraine Haege Enns Department of Biology, University of Rochester and Department of Physiology of the University of Rochester, School of Medicine and Dentistry, Rochester, N. Y.Search for more papers by this author First published: October 1946 https://doi.org/10.1002/jcp.1030280207Citations: 65AboutPDF ToolsRequest permissionExport citationAdd to favoritesTrack citation ShareShare Give accessShare full text accessShare full-text accessPlease review our Terms and Conditions of Use and check box below to share full-text version of article.I have read and accept the Wiley Online Library Terms and Conditions of UseShareable LinkUse the link below to share a full-text version of this article with your friends and colleagues. Learn more.Copy URL Citing Literature Volume28, Issue2October 1946Pages 231-252 RelatedInformation