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The Temperate Phages of Lactobacillus salivarius and Lactobacillus casei

1970; Wiley; Volume: 14; Issue: 4 Linguagem: Inglês

10.1111/j.1348-0421.1970.tb00532.x

0021-5139

Toshizo Sakurai, Tokutaro TAKAHASHI, Hiroshi Arai,

Bacterial Genetics and Biotechnology

Japanese Journal of MicrobiologyVolume 14, Issue 4 p. 333-336 NoteFree Access The Temperate Phages of Lactobacillus salivarius and Lactobacillus casei Toshizo Sakurai, Toshizo Sakurai Yakult institute for Microbiological Research, Kunitachi, TokyoSearch for more papers by this authorTokutaro Takahashi, Tokutaro Takahashi Yakult institute for Microbiological Research, Kunitachi, TokyoSearch for more papers by this authorHiroshi Arai, Hiroshi Arai Yakult institute for Microbiological Research, Kunitachi, TokyoSearch for more papers by this author Toshizo Sakurai, Toshizo Sakurai Yakult institute for Microbiological Research, Kunitachi, TokyoSearch for more papers by this authorTokutaro Takahashi, Tokutaro Takahashi Yakult institute for Microbiological Research, Kunitachi, TokyoSearch for more papers by this authorHiroshi Arai, Hiroshi Arai Yakult institute for Microbiological Research, Kunitachi, TokyoSearch for more papers by this author First published: April 1970 https://doi.org/10.1111/j.1348-0421.1970.tb00532.xCitations: 8AboutPDF ToolsRequest permissionExport citationAdd to favoritesTrack citation ShareShare Give accessShare full text accessShare full-text accessPlease review our Terms and Conditions of Use and check box below to share full-text version of article.I have read and accept the Wiley Online Library Terms and Conditions of UseShareable LinkUse the link below to share a full-text version of this article with your friends and colleagues. Learn more.Copy URL REFERENCES 1Bradley, D. E. 1965. The isolation and morphology of some new bacteriophages specific for Bacillus and Acetobacier species. J. gen. Microbiol. 41: 233– 241. 2Coetzee, J. N. and DE Klerk, H. C. 1962. Lysogeny in the genus Lactobacillus. Nature 194: 505. 3Endo, H., and Ayabe, K. 1965. Inducible phage of Escherichia coli 15. Virology 25: 469– 470. 4Hino, M., and Ikebe, N. 1965. Studies on the lactic acid bacteria employed for beverage production. Part II. Isolation and some properties of a bacteriophage infected during the fermentation of lactice acid beverate. Nippon Nogei Kagaku Kaishi 39: 472– 476. (in Japanese). 5DE Klerk, H. C., and Coetzee, J. N. 1965. The fine structure of Lactobacillus bac-terionhatres. J. gen. Microbiol. 38: 35– 38. 6Mennigmann, H. D. 1965. Electronmicros-copy of the antibacterial agent produced by Escherichia coli 15. J. gen. Microbiol. 41: 151– 154. 7Sandoval, H. K., Reilly, H. C., and Tandler, B. 1965. Colicin 15: Possibly a defective bacteriophage. Nature 205: 522– 523. 8Seaman, E., Tarmy, E., and Marmur, J. 1964. Inducible phages of Bacillus subtilis. Biochemistry 3: 607– 613. Citing Literature Volume14, Issue4April 1970Pages 333-336 ReferencesRelatedInformation