Artigo Revisado por pares

Scanning Electron Microscopy of Wheat Starch I. Entire Granules

1969; Wiley; Volume: 21; Issue: 4 Linguagem: Inglês

10.1002/star.19690210404

ISSN

2192-4236

Autores

A. D. Evers, St. Albans,

Tópico(s)

Biofuel production and bioconversion

Resumo

Starch - StärkeVolume 21, Issue 4 p. 96-99 Article Scanning Electron Microscopy of Wheat Starch I. Entire Granules A. D. Evers B. Sc., A. D. Evers B. Sc. Flour Milling & Baking Research Association, Old London Road, St. Albans, Herts. (England)Search for more papers by this authorSt. Albans, St. Albans Flour Milling & Baking Research Association, Old London Road, St. Albans, Herts. (England)Search for more papers by this author A. D. Evers B. Sc., A. D. Evers B. Sc. Flour Milling & Baking Research Association, Old London Road, St. Albans, Herts. (England)Search for more papers by this authorSt. Albans, St. Albans Flour Milling & Baking Research Association, Old London Road, St. Albans, Herts. (England)Search for more papers by this author First published: 1969 https://doi.org/10.1002/star.19690210404Citations: 22AboutPDF ToolsRequest permissionExport citationAdd to favoritesTrack citation ShareShare Give accessShare full text accessShare full-text accessPlease review our Terms and Conditions of Use and check box below to share full-text version of article.I have read and accept the Wiley Online Library Terms and Conditions of UseShareable LinkUse the link below to share a full-text version of this article with your friends and colleagues. Learn more.Copy URL Share a linkShare onFacebookTwitterLinked InRedditWechat Citing Literature Volume21, Issue41969Pages 96-99 RelatedInformation

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