Artigo Revisado por pares

Effects of marked hyperthermia with and without dehydration onV˙ o 2 kinetics during intense exercise

2001; American Physiological Society; Volume: 90; Issue: 3 Linguagem: Inglês

10.1152/jappl.2001.90.3.1057

ISSN

8750-7587

Autores

Lars Nybo, Thorbjørn Jensen, Bodil Nielsen, José González‐Alonso,

Tópico(s)

Sports Performance and Training

Resumo

This study determined whether marked hyperthermia alone or in combination with dehydration reduces the initial rate of rise in O 2 consumption (V˙o 2 on-kinetics) and the maximal rate of O 2 uptake (V˙o 2 max ) during intense cycling exercise. Six endurance-trained male cyclists completed four maximal cycle ergometer exercise tests (402 ± 4 W) when euhydrated or dehydrated (4% body wt) with normal (starting esophageal temperature, 37.5 ± 0.2°C; mean skin temperature, ∼31°C) or elevated (+1 and +6°C, respectively) thermal strain. In the euhydrated and normal condition, subjects reachedV˙o 2 max (4.7 ± 0.2 l/min) in 228 ± 34 s, with a mean response time of 42 ± 2 s, and fatigued after 353 ± 39 s. Hyperthermia alone or in combination with dehydration reduced mean response time (17–23%),V˙o 2 max (16%), and performance time (51–53%) (all P < 0.01) but did not alter the absolute response time (i.e., the time to reach 63% response in the control trial, 3.2 ± 0.1 l/min, 42 s). Reduction inV˙o 2 max was accompanied by proportional decline in O 2 pulse and significantly elevated maximal heart rate (195 vs. 190 beats/min for hyperthermia vs. normal). Preventing hyperthermia in dehydrated subjects restoredV˙o 2 max and performance time by 65 and 50%, respectively. These results demonstrate that impaired high-intensity exercise performance with marked skin and internal body hyperthermia alone or in combination with dehydration is not associated with a diminished rate of rise in V˙o 2 but decreased V˙o 2 max .

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