THE NUTRITIVE VALUE OF CENTRAL AMERICAN CORNS.
1953; Wiley; Volume: 18; Issue: 1-6 Linguagem: Inglês
10.1111/j.1365-2621.1953.tb17717.x
ISSN1750-3841
AutoresFrancisco Aguirre, Carlos E. Robles, Nevin S. Scrimshaw,
Tópico(s)Sugarcane Cultivation and Processing
ResumoJournal of Food ScienceVolume 18, Issue 1-6 p. 268-272 THE NUTRITIVE VALUE OF CENTRAL AMERICAN CORNS. II. LYSINE AND METHIONINE CONTENT OP TWENTY-THREE VARIETIES IN GUATEMALA a FRANCISCO AGUIRRE, FRANCISCO AGUIRRE Instituto de Nutrición de Centro América y Panamá (INCAP)Search for more papers by this authorCARLOS ENRIQUE ROBLES, CARLOS ENRIQUE ROBLES Instituto de Nutrición de Centro América y Panamá (INCAP)Search for more papers by this authorNEVIN S. SCRIMSHAW, NEVIN S. SCRIMSHAW Nutrition Section, Pan American Sanitary Bureau and INCAP Guatemala, Central AmericaSearch for more papers by this author FRANCISCO AGUIRRE, FRANCISCO AGUIRRE Instituto de Nutrición de Centro América y Panamá (INCAP)Search for more papers by this authorCARLOS ENRIQUE ROBLES, CARLOS ENRIQUE ROBLES Instituto de Nutrición de Centro América y Panamá (INCAP)Search for more papers by this authorNEVIN S. SCRIMSHAW, NEVIN S. SCRIMSHAW Nutrition Section, Pan American Sanitary Bureau and INCAP Guatemala, Central AmericaSearch for more papers by this author First published: January 1953 https://doi.org/10.1111/j.1365-2621.1953.tb17717.xCitations: 12 a A cooperative study in which the corn samples and data relating to their origin were furnished by Dr. Irving E. Melhus, Director, Iowa State College Tropical Research Center, Antigua, Guatemala. The project was aided by a research grant from the Instituto de Fomento de la Producción (INFOP) Guatemala, Central America. Contribution I-23 from the Instituto de Nutrición de Centro América y Panama. AboutPDF ToolsRequest permissionExport citationAdd to favoritesTrack citation ShareShare Give accessShare full text accessShare full-text accessPlease review our Terms and Conditions of Use and check box below to share full-text version of article.I have read and accept the Wiley Online Library Terms and Conditions of UseShareable LinkUse the link below to share a full-text version of this article with your friends and colleagues. Learn more.Copy URL Share a linkShare onFacebookTwitterLinkedInRedditWechat Citing Literature Volume18, Issue1-6January 1953Pages 268-272 RelatedInformation
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