Glycolipids from Sponges. Part 13. Clarhamnoside, the First Rhamnosylated α‐Galactosylceramide from Agelas clathrodes. Improving Spectral Strategies for Glycoconjugate Structure Determination.

2004; Wiley; Volume: 35; Issue: 25 Linguagem: Inglês

10.1002/chin.200425202

ISSN

1431-5890

Autores

Valeria Constantino, Ernesto Fattorusso, Concetta Imperatore, Alfonso Mangoni,

Tópico(s)

Microbial Natural Products and Biosynthesis

Resumo

ChemInformVolume 35, Issue 25 Natural Products Glycolipids from Sponges. Part 13. Clarhamnoside, the First Rhamnosylated α-Galactosylceramide from Agelas clathrodes. Improving Spectral Strategies for Glycoconjugate Structure Determination. Valeria Constantino, Valeria Constantino Dip. Chim. Sostanze Nat., Univ. “Federico II”, I-80131 Napoli, ItalySearch for more papers by this authorErnesto Fattorusso, Ernesto Fattorusso Dip. Chim. Sostanze Nat., Univ. “Federico II”, I-80131 Napoli, ItalySearch for more papers by this authorConcetta Imperatore, Concetta Imperatore Dip. Chim. Sostanze Nat., Univ. “Federico II”, I-80131 Napoli, ItalySearch for more papers by this authorAlfonso Mangoni, Alfonso Mangoni Dip. Chim. Sostanze Nat., Univ. “Federico II”, I-80131 Napoli, ItalySearch for more papers by this author Valeria Constantino, Valeria Constantino Dip. Chim. Sostanze Nat., Univ. “Federico II”, I-80131 Napoli, ItalySearch for more papers by this authorErnesto Fattorusso, Ernesto Fattorusso Dip. Chim. Sostanze Nat., Univ. “Federico II”, I-80131 Napoli, ItalySearch for more papers by this authorConcetta Imperatore, Concetta Imperatore Dip. Chim. Sostanze Nat., Univ. “Federico II”, I-80131 Napoli, ItalySearch for more papers by this authorAlfonso Mangoni, Alfonso Mangoni Dip. Chim. Sostanze Nat., Univ. “Federico II”, I-80131 Napoli, ItalySearch for more papers by this author First published: 02 June 2004 https://doi.org/10.1002/chin.200425202AboutPDF ToolsRequest permissionExport citationAdd to favoritesTrack citation ShareShare Give accessShare full text accessShare full-text accessPlease review our Terms and Conditions of Use and check box below to share full-text version of article.I have read and accept the Wiley Online Library Terms and Conditions of UseShareable LinkUse the link below to share a full-text version of this article with your friends and colleagues. Learn more.Copy URL Share a linkShare onFacebookTwitterLinked InRedditWechat No abstract is available for this article. Volume35, Issue25June 22, 2004 RelatedInformation

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