Factors explaining variation in serum dioxin concentrations for the specific congeners in the French dioxin and incinerators study
2007; Elsevier BV; Volume: 69; Linguagem: Inglês
ISSN
1026-4892
AutoresAbdelkrim Zeghnoun, Nadine Fréry, J L Volatier, Grégoire Falq, M. Pascal, Maïté SARTER, Focant, Gauthier Eppe, Jean‐François Focant,
Tópico(s)Odor and Emission Control Technologies
ResumoContact : Abdelkrim Zeghnoun (a.zeghnoun@invs.sante.fr) Institut de veille sanitaire 12, rue du Val d’Osne 94415 Saint-Maurice Cedex France Tel. : +33 (0)1 41 79 69 23 Fax : +33 (0)1 41 79 67 68 A. Zeghnoun, N. Frery, J.L. Volatier, G. Falq, M. Pascal, H. Sarter, J.F. Focant, G. Eppe 1/French Institute for Public Health Surveillance 12, rue du Val d’Osne, 94415 Saint-Maurice, France 2/French Food Safety Agency 27-31, avenue du General Leclerc, 94701 Maison-Alfort Cedex, France 3/CART Mass Spectrometry Laboratory, Chemistry Department, University of Liege Allee de la Chimie 3, B-6c Sart-Tilman, B-4000 Liege, Belgium
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