The biosynthesis of stable cobalto‐proteins by plants
1951; Wiley; Volume: 37; Issue: 3 Linguagem: Inglês
10.1002/jcp.1030370303
ISSN1553-0809
AutoresRobert Ballentine, Dorothy G. Stephens,
Tópico(s)Microbial Metabolites in Food Biotechnology
ResumoJournal of Cellular and Comparative PhysiologyVolume 37, Issue 3 p. 369-387 Article The biosynthesis of stable cobalto-proteins by plants†‡ Robert Ballentine, Robert Ballentine McCollum-Pratt Institute, The Johns Hopkins University, BaltimoreSearch for more papers by this authorDorothy G. Stephens, Dorothy G. Stephens McCollum-Pratt Institute, The Johns Hopkins University, BaltimoreSearch for more papers by this author Robert Ballentine, Robert Ballentine McCollum-Pratt Institute, The Johns Hopkins University, BaltimoreSearch for more papers by this authorDorothy G. Stephens, Dorothy G. Stephens McCollum-Pratt Institute, The Johns Hopkins University, BaltimoreSearch for more papers by this author First published: June 1951 https://doi.org/10.1002/jcp.1030370303Citations: 11 † This work was supported in part by a contract, AT (30-1)-933, between the Atomic Energy Commission and The Johns Hopkins University. ‡ Contribution no. 11 from the McCollum-Pratt Institute. AboutPDF ToolsRequest permissionExport citationAdd to favoritesTrack citation ShareShare Give accessShare full text accessShare full-text accessPlease review our Terms and Conditions of Use and check box below to share full-text version of article.I have read and accept the Wiley Online Library Terms and Conditions of UseShareable LinkUse the link below to share a full-text version of this article with your friends and colleagues. Learn more.Copy URL Share a linkShare onFacebookTwitterLinked InRedditWechat Citing Literature Volume37, Issue3June 1951Pages 369-387 RelatedInformation
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