Bending Shoots Stimulates Flowering and Influences Hormone Levels in Lateral Buds of Japanese Pear
1999; American Society for Horticultural Science; Volume: 34; Issue: 7 Linguagem: Inglês
10.21273/hortsci.34.7.1224
ISSN2327-9834
AutoresAkiko Ito, Hideaki Yaegaki, Hiroko Hayama, Shinnosuke Kusaba, Isomaro Yamaguchi, Hirohito Yoshioka,
Tópico(s)Plant Pathogens and Fungal Diseases
ResumoFlower development of the lateral buds was accelerated in Japanese pear [ Pyrus pyrifolia (Burm.) Nak.] when vertical shoots were bent at a 45° angle in late June. The indole-3-acetic acid (IAA) concentration in lateral buds on vertical (control) shoots increased in mid-July, while remaining nearly constant in bent shoots. The abscisic acid (ABA) concentration of buds in bent shoots rose between 4 July and 15 Aug., whereas control shoots exhibited an increase in concentration followed by a decline. Gibberellin 4+7 (GA 4+7 ) concentration was high on 16 June, and then declined by 4 July, with the decline being greatest in bent shoots. Gibberellin 4+7 concentration was higher in the buds on vertical shoots than in those on bent shoots for much of July. The concentrations of zeatin-type cytokinins (CKs) in lateral buds were higher in bent shoots than in vertical shoots. Bending of pear shoots may weaken competition between buds and other organs through altering hormone levels in lateral buds, resulting in acceleration of flower development.
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