A further study of the component acids of ox depot fat, with special reference to certain minor constituents
1937; Portland Press; Volume: 31; Issue: 10 Linguagem: Inglês
10.1042/bj0311805
ISSN0306-3283
AutoresT. P. Hilditch, Herbert E. Longenecker,
Tópico(s)Various Chemistry Research Topics
ResumoResearch Article| October 01 1937 A further study of the component acids of ox depot fat, with special reference to certain minor constituents Thomas Percy Hilditch; Thomas Percy Hilditch 1The Department of Industrial Chemistry, University of Liverpool Search for other works by this author on: This Site PubMed Google Scholar Herbert Eugene Longenecker Herbert Eugene Longenecker 1 1The Department of Industrial Chemistry, University of Liverpool Search for other works by this author on: This Site PubMed Google Scholar Biochem J (1937) 31 (10): 1805–1819. https://doi.org/10.1042/bj0311805 Views Icon Views Article contents Figures & tables Video Audio Supplementary Data Peer Review Share Icon Share Facebook Twitter LinkedIn Email Cite Icon Cite Get Permissions Citation Thomas Percy Hilditch, Herbert Eugene Longenecker; A further study of the component acids of ox depot fat, with special reference to certain minor constituents. Biochem J 1 October 1937; 31 (10): 1805–1819. doi: https://doi.org/10.1042/bj0311805 Download citation file: Ris (Zotero) Reference Manager EasyBib Bookends Mendeley Papers EndNote RefWorks BibTex toolbar search Search Dropdown Menu toolbar search search input Search input auto suggest filter your search All ContentAll JournalsBiochemical Journal Search Advanced Search This content is only available as a PDF. © 1937 CAMBRIDGE UNIVERSITY PRESS1937 Article PDF first page preview Close Modal You do not currently have access to this content.
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