DDT-Resistant Red Flour Beetles from a Georgia Peanut Sheller1
1971; Oxford University Press; Volume: 64; Issue: 5 Linguagem: Inglês
10.1093/jee/64.5.1328
ISSN1938-291X
AutoresRoy D. Speirs, L. M. Redlinger, R. D. Jones,
Tópico(s)Agricultural pest management studies
ResumoResistance to insecticides has been slower to appear in stored-product insects than in other insect pests. Parkin (1965) discussed some of the possible reasons for this slower development of resistance. It is now becoming apparent, however, that with long-term use of insecticides, higher levels of resistance are developing also in stored-product insects.
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