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A Semiautomated Method for the Simultaneous Colorimetric Determination of Inulin and p -Aminohippuric Acid in Blood and Urine

1967; Oxford University Press; Volume: 48; Issue: 1 Linguagem: Inglês

10.1093/ajcp/48.1.95

1943-7722

Stephen V. Krees, Albert J. Baukal, Frederick Wolff,

Microbial Metabolites in Food Biotechnology

A Semiautomated Method for the Simultaneous Colorimetric Determination of Inulin and p-Aminohippuric Acid in Blood and Urine Stephen V. Krees, B.S., Stephen V. Krees, B.S. Research Foundation of the Washington Hospital Center, Washington, D. C, 80010, and the Department of Medicine, Section of Clinical Pharmacology, George Washington University School of Medicine, Washington, D. C. Search for other works by this author on: Oxford Academic Google Scholar Albert J. Baukal, B.S., Albert J. Baukal, B.S. Research Foundation of the Washington Hospital Center, Washington, D. C, 80010, and the Department of Medicine, Section of Clinical Pharmacology, George Washington University School of Medicine, Washington, D. C. Search for other works by this author on: Oxford Academic Google Scholar Frederick W. Wolff, M.D. Frederick W. Wolff, M.D. Research Foundation of the Washington Hospital Center, Washington, D. C, 80010, and the Department of Medicine, Section of Clinical Pharmacology, George Washington University School of Medicine, Washington, D. C. Search for other works by this author on: Oxford Academic Google Scholar American Journal of Clinical Pathology, Volume 48, Issue 1, 1 July 1967, Pages 95–99, https://doi.org/10.1093/ajcp/48.1.95 Published: 01 July 1967 Article history Received: 06 October 1966 Published: 01 July 1967