Postmortem Biochemical Changes and Evaluation of the Freshness in the Muscle of Tilapia (Oreochromis niloticus) during the Storage in Ice
2014; Volume: 9; Issue: 6 Linguagem: Inglês
10.3923/jfas.2014.435.445
ISSN1996-0751
AutoresFrancisco Javier Cas Yanez, Edgar Iván Jiménez‐Ruíz, Dalila Fernanda Cani Rodriguez, Enrique Márquez‐Ríos, Nathaly Montoya‐Camacho, Saúl Ruíz Cruz, Víctor Manuel Ocaño‐Higuera,
Tópico(s)Protein Hydrolysis and Bioactive Peptides
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