The Effect of Cooking Agents on the Permanence of Washi (Part II)
2002; De Gruyter; Volume: 23; Issue: 3 Linguagem: Inglês
10.1515/rest.2002.133
ISSN1865-8431
AutoresMasamitsu Inaba, Gang Chen, Tanya T. Uyeda, Kyoko S. Katsumata, Akinori Okawa,
Tópico(s)Cultural Heritage Management and Preservation
ResumoUsing durable washi (Japanese paper) contributes not only to the conservation of historic objects but also to preserving current arts and crafts.
Referência(s)