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Effect of Food Administration on Weight Gains and Body Composition of Normal and Adrenalectomized Rats

1955; American Physiological Society; Volume: 180; Issue: 3 Linguagem: Inglês

10.1152/ajplegacy.1955.180.3.503

2163-5773

Clarence Cohn, Earl Shrago, Dorothy Joseph,

Muscle metabolism and nutrition

ArticleEffect of Food Administration on Weight Gains and Body Composition of Normal and Adrenalectomized RatsClarence Cohn, Earl Shrago, and Dorothy JosephClarence CohnFrom the Department of Biochemistry, Medical Research Institute, Michael Reese Hospital, Chicago, Illinois, Earl ShragoFrom the Department of Biochemistry, Medical Research Institute, Michael Reese Hospital, Chicago, Illinois, and Dorothy JosephFrom the Department of Biochemistry, Medical Research Institute, Michael Reese Hospital, Chicago, IllinoisPublished Online:28 Feb 1955https://doi.org/10.1152/ajplegacy.1955.180.3.503MoreSectionsPDF (917 KB)Download PDF ToolsExport citationAdd to favoritesGet permissionsTrack citations ShareShare onFacebookTwitterLinkedInWeChat Previous Back to Top Next Download PDF FiguresReferencesRelatedInformation Cited ByMigraine: A disorder of metabolism?Medical Hypotheses, Vol. 97Nutrient Timing for Optimal Adaptation and Recovery9 March 2012International Society of Sports Nutrition position stand: meal frequency6 May 2022 | Journal of the International Society of Sports Nutrition, Vol. 8, No. 1Decreased Appetite for Food in Alcoholism31 January 2011Shaping the stress response: Interplay of palatable food choices, glucocorticoids, insulin and abdominal obesityMolecular and Cellular Endocrinology, Vol. 300, No. 1-2Is decreased appetite for food a physiological consequence of alcohol consumption?Appetite, Vol. 51, No. 2The Endocannabinoid System in the Regulation of Cardiometabolic Risk FactorsThe American Journal of Cardiology, Vol. 100, No. 12Calorie-restricted mice that gorge show less ability to compensate for reduced energy intakePhysiology & Behavior, Vol. 92, No. 5The effects of glucocorticoids on feeding behavior in ratsPhysiology & Behavior, Vol. 89, No. 1How Do Glucocorticoids Influence Stress Responses? 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2011The development of adipose tissue1 January 2011Histogenesis 11 January 2011The fine structure of adipose tissues1 January 2011Morphology of adipose tissue: a microscopic anatomy of fat1 January 2011Pathological anatomy of adipose tissue 11 January 2011Lipid components of adipose tissue1 January 2011Fatty substances containing ether linkages1 January 2011Fatty acid patterns in human adipose tissue1 January 2011Structural sugars in adipose tissue1 January 2011Distribution of adrenergic nerve fibers in brown and white adipose tissue1 January 2011Structural aspects of adipose tissue: A summary attempting to synthesize the information contained in the preceding chapters1 January 2011Fatty acid synthesis in adipose tissue1 January 2011Triglyceride metabolism1 January 2011Enzymes involved in carbohydrate metabolism in adipose tissue1 January 2011Glyceride biosynthesis, glyceride breakdown and glycogen breakdown in adipose tissue: mechanisms and regulation1 January 2011Pathways of glucose 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catecholamines: a problem in comparative endocrinology 11 January 2011In vivo and in vitro adipokinetic effects of corticotropin and related peptides 11 January 2011Lipid‐mobilizing activity during fasting1 January 2011Inhibition of lipid mobilization1 January 2011Autonomic nervous system and adipose tissue1 January 2011Autonomic nervous system and adipose tissue1 January 2011Action of lipomobilizing hormones on adipose tissue1 January 2011Psychogenic effects on lipid mobilization1 January 2011Adiposity1 January 2011Some physiological and clinical implications of lipid mobilization from adipose tissue 11 January 2011Metabolism of adipose tissue in experimental obesity1 January 2011The measurement of human adipose tissue mass1 January 2011Lipid composition and metabolism of subcutaneous adipose tissue and lipoma of man1 January 2011Lipodystrophy1 January 2011Effect of adipose tissue extracts on the insulin activity of human serum1 January 2011Bibliography1 January 2011Effect of Intermittent Food Restriction on Growth, Food Utilization and Body Composition of the RatThe Journal of Nutrition, Vol. 86, No. 3Adrenocortical insufficiencySome Aspects of Hormone and Protein Metabolic InterrelationshipsRelative Effects of Rapeseed Oil and Corn Oil on Rats Subjected to Adrenalectomy, Cold, or Pyridoxine DeprivationThe Journal of Nutrition, Vol. 80, No. 2Meal-Eating, Nibbling, and Body MetabolismJournal of the American Dietetic Association, Vol. 38, No. 5Effects on Metabolism Produced by the Rate of Ingestion of the DietThe American Journal of Clinical Nutrition, Vol. 8, No. 5 More from this issue > Volume 180Issue 3February 1955Pages 503-507 Copyright & PermissionsCopyright © 1955 by American Physiological Societyhttps://doi.org/10.1152/ajplegacy.1955.180.3.503PubMed14376530History Received 23 September 1954 Published online 28 February 1955 Published in print 28 February 1955 Metrics