Osmotic pressures of lysozyme solutions from gas-like to crystal states
2016; Royal Society of Chemistry; Volume: 18; Issue: 41 Linguagem: Inglês
10.1039/c6cp03867k
ISSN1463-9084
AutoresC. Pasquier, Sylvie Beaufils, Antoine Bouchoux, S. Rigault, Bernard Cabane, Mikael Lund, Valérie Lechevalier-Datin, Cécile Le Floch‐Fouéré, Morgane Pasco, Gilles Pabœuf, Javier Pérez, Stéphane Pezennec,
Tópico(s)Enzyme Structure and Function
ResumoOsmotic pressures of lysozyme solutions at concentrations up to 850 g L −1 show three regimes and a clear influence of ionic strength.
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