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BIBTEX RIS

VARIATION IN ANTIOXIDANT ACTIVITY OF FRESH AND DRIED LEAVES OF VISCUM ALBUM USING AUTOMATIC FRAP ASSAY

1970; AcademicPres; Volume: 63; Linguagem: Inglês

10.15835/buasvmcn-agr

ISSN

2457-1385

Autores

Simona Vicaş, József Prokisch, Carmen Socaciu,

Tópico(s)

Phytochemicals and Antioxidant Activities

Resumo

1 University of Oradea, Faculty of Environmental Protection, 26 Gen. Magheru St., 410048 Oradea; Romania, e-mail: sim_vicas@yahoo.com 2 University of Debrecen, Department of Food Science, Quality Assurance and Microbiology, 4032 Debrecen, Boszormenyi ut 138, Hungary 3 University of Agricultural Sciences and Veterinary Medicine, Department of Chemistry and Biochemistry, 3-5 Manastur Str., 400372 Cluj-Napoca; Romania

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