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BIBTEX RIS

Alkaline trypsin from the viscera and heads of Engraulis anchoita : partial purification and characterization

2017; Termedia Publishing House; Volume: 2; Linguagem: Inglês

10.5114/bta.2017.68309

ISSN

2353-9461

Autores

Daniela Lorena Lamas, Marı́a Isabel Yeannes, Águeda Elena Massa,

Tópico(s)

Calcium Carbonate Crystallization and Inhibition

Resumo

ENWEndNote BIBJabRef, Mendeley RISPapers, Reference Manager, RefWorks, Zotero AMA Lamas D, Yeannes M, Massa A. Alkaline trypsin from the viscera and heads of Engraulis anchoita: partial purification and characterization. BioTechnologia. 2017;98(2):103-112. doi:10.5114/bta.2017.68309. APA Lamas, D., Yeannes, M., & Massa, A. (2017). Alkaline trypsin from the viscera and heads of Engraulis anchoita: partial purification and characterization. BioTechnologia, 98(2), 103-112. https://doi.org/10.5114/bta.2017.68309 Chicago Lamas, Daniela L., Maria I. Yeannes, and Agueda E. Massa. 2017. "Alkaline trypsin from the viscera and heads of Engraulis anchoita: partial purification and characterization". BioTechnologia 98 (2): 103-112. doi:10.5114/bta.2017.68309. Harvard Lamas, D., Yeannes, M., and Massa, A. (2017). Alkaline trypsin from the viscera and heads of Engraulis anchoita: partial purification and characterization. BioTechnologia, 98(2), pp.103-112. https://doi.org/10.5114/bta.2017.68309 MLA Lamas, Daniela L. et al. "Alkaline trypsin from the viscera and heads of Engraulis anchoita: partial purification and characterization." BioTechnologia, vol. 98, no. 2, 2017, pp. 103-112. doi:10.5114/bta.2017.68309. Vancouver Lamas D, Yeannes M, Massa A. Alkaline trypsin from the viscera and heads of Engraulis anchoita: partial purification and characterization. BioTechnologia. 2017;98(2):103-112. doi:10.5114/bta.2017.68309.

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