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Lactate-utilizing community is associated with gut microbiota dysbiosis in colicky infants

2017; Nature Portfolio; Volume: 7; Issue: 1 Linguagem: Inglês

10.1038/s41598-017-11509-1

2045-2322

Van T. Pham, Christophe Lacroix, Christian Braegger, Christophe Chassard,

Gut microbiota and health

Abstract The aetiology of colic, a functional gastrointestinal disorder in infants, is not yet resolved. Different mechanisms have been suggested involving the gut microbiota and intermediate metabolites such as lactate. Lactate can be metabolized by lactate-utilizing bacteria (LUB) to form different end-products. Using a functional approach, we hypothesized that H 2 production and accumulation by LUB is associated with the development of colic. The LUB communities in the feces of forty infants, including eight colicky infants, were characterized using a combination of culture- and molecular-based methods, and metabolite concentrations were measured by HPLC. Interactions among LUB strains isolated from feces were investigated with pure and mixed cultures using anaerobic techniques. We emphasized high prevalence of crying, flatulence, colic and positive correlations thereof in the first 3 months of life. Crying infants showed significantly higher ratio of LUB non-sulfate-reducing bacteria (LUB non-SRB) (H 2 -producer), to LUB SRB (H 2 -utilizer) at 3 months. Colicky infants had significantly higher number of H 2 -producing Eubacterium hallii at 2 weeks compared to non-colicky infants. We revealed the function of Desulfovibrio piger and Eubacterium limosum to reduce H 2 accumulation in co-cultures with H 2 -producing Veillonella ratti . Our data suggest that the balance between H 2 -producing and H 2 -utilizing LUB might contribute to colic symptoms.