Editorial Acesso aberto

Microbiome yarns: microbiome basis of memory,,,

2017; Wiley; Volume: 10; Issue: 6 Linguagem: Inglês

10.1111/1751-7915.12849

ISSN

1751-7915

Autores

Kenneth N. Timmis, Franziska Jebok, Gabriella Molinari, Manfred Rohde, James Kenneth Timmis,

Tópico(s)

Anesthesia and Neurotoxicity Research

Resumo

GET (Global Environment Television), Studio 7A, BBZ Plaza, Burbank, 7.30 pm: Abigail Repor-Tastory, Discovery Presenter, turns to face the camera: Good evening and welcome to a new episode of ‘Discoveries that Change our Lives’. Our guest this evening is once again Dr. Anastasia Noitall-Most1 from the Streber Elite University of Los Angeles. Good evening Dr. Noital-Most (shaking hands) and thank you for appearing on the program. Ms. Repor-Tastory Ani: this evening we want to discuss what seem to be amazing and game-changing discoveries about our microbiome and memory. Dr. Noitall-Most: Exactly! As we know, a significant aspect of diminishing life quality in older citizens is memory loss – where did I put my keys/spectacles/pill box/walking cane/spare batteries for my hearing aid? what is that password/my grandchild's name? who is Rupert, in this fascinating lurid gossip? where did I park the car? what is the difference between caffè latte, cappuccino and macchiato? and so on. So there is an urgent need to find a means of slowing down or stopping memory loss. But, to do this, we need to know what memory really is. Until now, however, despite billions of dollars being invested in neurobiology, we still have not been able to figure out the mechanism responsible for memory and its age-related deterioration. As one might expect, there are a number of theories based on correlations, including ageing-related changes in neural matrix proteins, epigenetic processes, oxidative damage, and so on, but no defined mechanism. But now, several new, mostly serendipitous, discoveries have consigned all such theories to the bin. Ms. Repor-Tastory: This sounds really exciting; so what are the discoveries? Dr. Noitall-Most: Well: just a couple of introductory words to provide context. As you know, all our external body surfaces, including surfaces of the intestine, airways, etc., are covered with vibrant, thriving microbial communities that are not only nourished by our body secretions and the food we eat, but also contribute in a major way to our own body functions, such as digestion, vitamin acquisition, defences against infections, and so on. Since these microbial communities are a vital part of each and every one of us, we now consider them to be an integral part of an individual's identity – the human biome, which is the human plus its microbiome. Well, until now, the microbiome was always perceived as the ‘microbial skin’, an additional layer to our external surfaces, and the true interface between us and the environment. Well, of course, they then examined other organs of the deceased, but failed to find UMB in any other cells. They then obtained central nervous system samples from other cadavers and again found UMB in most samples. The very small size of UMB, and their presence only in neurones, explains why they had not been detected previously. Ms. Repor-Tastory: Wow, Ani, this is mind-blowing! We have an unsuspected army of bugs living within our brains? Dr. Noitall-Most: Absolutely! So now we know that our microbiome not only consists of microbes that live on our body surfaces, but also of microbes living within our body cells. In other words, the bacterium entered into a symbiotic, or mutually-beneficial, relationship with the cell to become a so-called endosymbiont. During evolution, it progressively abandoned genes that were surplus to requirements and ultimately became simply a component of the cell. So the thing is: endosymbionts are not a new phenomenon for us. And we also know that different types of endosymbionts are regular inhabitants of diverse cells of many insects, plants, and other beings.4 Ms. Repor-Tastory: Ani: this is absolutely fascinating! It seems that there is no end to new aspects of our microbiomes! Of course, biomineralisation is a well-known process in biology, as exemplified by sea shells made by molluscs, and bones made by vertebrates, like us, and many organisms and microbes create and deposit minerals outside or inside their cells. But the minerals deposited by UMB endosymbionts were found to be special: they are nanoparticles6 of silicon, called Si-NPs for short. Ms. Repor-Tastory, scratching her head and interjecting: Wow, Ani… so UMBs are producing mini sand grains inside our brains – no wonder my head itches all the time! Now, as you know, silicon oxides have semiconducting properties and are used extensively in the manufacture of computer memory chips. Indeed, the images of Si-NPs taken by the German group resemble microscopic computer memory chips. Moreover, the UMB not only had internal nanowires connecting the Si-NPs with one another, and with the cell membrane, but also external nanowires linking UMBs together, and running inside the length of the neurone and connecting the Si-NPs of its UMBs with those of other neurones. In other words, the entire central nervous system has a sort of microbial wiring replica that resides within it. So the big question was: what is the microbial replica doing, and are some of the roles we previously attributed to neurones actually being carried out by the UMB? Ms. Repor-Tastory: Amazing! Well: on that note, we'll take a break and return to this fascinating story in a few minutes to find out how endosymbionts are the basis of memory loss in the aged. Ms. Repor-Tastory: Welcome back viewers! Tonight, we are exploring with Dr. Noitall-Most the basis of ageing-related loss of memory. Ani: we have learned that our brains are full of bacteria producing things like computer chips: are our brains in reality just computers? While all these strange phenotypes were fascinating, the most important mutant mice were those with neurones either lacking UMB or containing UMB that lacked Si-NPs. In all cases, an absence of Si-NPs was correlated with the complete absence of learning ability and memory. The crucial experiment was then to create a so-called complemented mutant, a transgenic mouse mutant in which the normal UMB/Si-NP content had been restored. In this case, memory was simultaneously restored, demonstrating causality between Si-NPs and memory. These experiments led the Nesías to hypothesise that the Si-NPs are our brain's memory chips, that they receive information perceived by our sensory organs via the nanowires, that they organise and store the data, and that they enable it to be accessed and retrieved by the brain during the process of recollection. They named the UMB endosymbionts Cognitianus siliconensis, or CSIC for short. Ms. Repor-Tastory: Gosh, so we are nothing more than computer-controlled robots!? Dr. Noitall-Most: Well, that is a rather dramatic representation of this information. What followed immediately after the formulation of the hypothesis was a large scale quantitative study of CSIC in brain tissues from human cadavers by Golinari and Mohde. What they found was that neurones from older people contained fewer Si-NPs than those from younger people. This led to the logical hypothesis that age-related memory loss is due to age-related Si-NP loss. Ms. Repor-Tastory: Wow! So is there any evidence for the proposal that memory deterioration in seniors is really due to loss of Si-NPs? Dr. Noitall-Most: Yes, Abi, there some interesting new results. As we know, age-related memory loss is selective – short-term memory deteriorates more rapidly than long-term memory. Mel and Joe took two groups of normal adult mice, having human age equivalents of 20 and 65, respectively, and taught them to lie on their backs and wiggle their tails in anticipation of a piece of cheese. Members of the two groups were then tested after 2 days or 20 days for their ability to repeat the exercise in response to the cheese cue. What this experiment showed was that older mice had a lower count of Si-NPs in their CSIC cells and performed badly with regard to short term memory, though not long-term memory. Younger mice performed equally well after 2 and 20 days. Interestingly, the few mice that were old but nevertheless had good short-term memory also had normal Si-NP counts. Moreover, both young and old Uni-Don mutant mice, though only willing to wiggle their tails without lying on their backs, performed equally well at both time intervals. This experiment showed that, in mice at least, Si-NP levels correlate with short-term memory. The researchers named the UMB from the mouse, which is related to, but not identical with CSIC, Cognitianus siliconensis, strain rodentis or CSIRO for short. Ms. Repor-Tastory: Well, this is so exciting! So now we know the basis of memory failure in seniors. Dr. Noitall-Most: Yes, Abi: but there is still one major conundrum of memory to resolve, namely its assumed limited capacity, and the apparent unlimited capacity for sensory experience. To illustrate what I mean, consider the following: if you were lucky enough to obtain a table reservation at Frédy Girardet's9, or Ferran Adrià's9, your sensory organs would experience simultaneously the dynamics of continuously changing, complex, exquisitely subtle flavours and odours enticing and seducing your tastebuds and olfactory sensors, the diverse changing textures experienced by the lining of your buccal cavity, compounded by the visual sensual beauty of the ephemeral works of art they created on your plates, all accentuated and refined by an exceptional Richebourg created by Noblet (André/Bernard)9 or Pingus, and reinforced by feel-good social chatter. Or imagine the sensations as you step outside at first light in late spring: the incredible smells, the dawn chorus of the birds, the sights of animals waking up and on the move hunting for food, the beauty of the cobwebs, the galaxy of stars created by light falling on the dew, the downy feel of the catkins… Ms. Repor-Tastory, smiling wickedly: … the sting of the sleepy wasp in a catkin, the tickling sensation of the mucous membranes and conjunctiva prior to the storm of histamine-fuelled rhinitis and conjunctivitis…. Dr. Noitall-Most: Hrmph, thank you Abi – very droll! Anyway, the fact that we are able to acquire and appreciate such multitudes of sensory experiences simultaneously testifies to our exceptionally high sensory capacity. However, it seemed unlikely that these enormous volumes of data could be stored for future recall on the limited data storage system we call memory. Ms. Repor-Tastory: Oh, right! Just think about the volume of routine data we continuously absorb throughout the day from our smart phones, computers, television, and so forth, much of which can be recalled, so is filed in memory. And imagine: all of this is amplified in the enhanced sensory states stimulated by recreational drugs. I remember being at a rock concert in San Diego a few years ago stoned out of10 … (angry noises emanating from the in-ear headphone)… oh, sorry, I digress… His findings were that (a) no plausible assumption would allow for storage of complete sensory information, that is, sensory information at the resolution originally acquired, and (b) even if memory consisted of relatively low resolution information, the capacity of the brain would still not suffice. He therefore concluded that (a) memory consists of low resolution information, for example, visual information is acquired and perceived in high definition and colour, but stored only at low definition in black and white, and (b) there must be an additional source of memory – an external hard disk, if you will. Ms. Repor-Tastory: The need for an additional hard drive… gosh, we are just computers!?! Ms. Repor-Tastory: Yes: ‘butterfly stomach’ on a first date, gut feelings about share price upside, and stress-induced comfort food-booze bingeing, are all examples of communication between the gut and the brain. Dr. Noitall-Most: Quite so. And we have known for some time that the microbes in the GI tract communicate with the ENS and CNS, and thereby influence brain function12. At the moment, there is some very exciting research on gut microbiome-brain interactions influencing the symptomology of conditions like autism, depression and some stress-related disorders, and the possibility of treating them through gut microbiome manipulation is an incredibly exciting possibility that is being actively explored.13 Anyway, as expected, inspection of ENS neurones by Drs. Golinari and Mohde confirmed that they also contain UMB endosymbionts, and so the ENS probably functions as the second hard disk. And, importantly, the age-related loss of UMB from ENS neurones is more marked than the loss from CNS neurones, suggesting that the ENS hard disk preferentially stores new information, and hence is responsible for short-term memory. So the current picture of memory is a sort of integrated database of low resolution information stored in Si-NPs fabricated in the CSIC endosymbionts of our CNS and ENS neurones, and recallable via the nanowires. Our brain preferentially stores early and mid-life memories, whereas the ENS preferentially stores late life memories, which it rapidly loses due to the high rate of attrition of CSIC in the ENS. Ms. Repor-Tastory: Incredible! And on that note, we'll take a break and return in a few minutes to complete this fascinating story Ms. Repor-Tastory: Welcome back viewers! Tonight, we are exploring with Dr. Noitall-Most the basis of ageing-related loss of memory. Now, Ani: we know what memory is and how it is lost; is there anything we can do to prevent or reduce loss of short-term memory? Dr. Noitall-Most: This is of course the 64 billion dollar question, Abi. One interesting approach being taken at the moment is to see if we can gain useful insights from animals with exceptional memories – you will remember the adage ‘elephants never forget!’. Well, apparently, dolphins have even better memories.14 Latest research by the German and Australian groups on neurones from elephants and dolphins have revealed unusually dense clusters of Si-NPs and nanowires in the neurones but, surprisingly, no UMB. The Nesías then showed that the key genes of the UMB have become integrated into the animal genomes, the endosymbionts have been lost, and high level Si-NP production in neurones – but not in other cell types – takes place, thereby creating a higher memory capacity. Moreover, age-related loss of Si-NP is lower in such animals, presumably due to more efficient repair and/or replacement of damaged Si-NP. Researchers at the Lorenzo von Syntech High Security Institute for Artificial Life in Madrid are currently integrating Si-NP production genes from UMB into mouse genomes to see if this produces a mouse with a Uni-Don phenotype. Ms. Repor-Tastory: But, Ani: practical application of this in humans would involve genome tinkering and would surely face enormous ethical and regulatory hurdles? Dr. Noitall-Most: Yes, Abi, you are absolutely right. Another promising approach being explored is faecal transplants, since much of our short-term memory seems to be localised in our second brain which may be more readily influenced by changes in the gut microbiota. The Nesías have already made faecal transplants from Uni-Don donors to normal mouse recipients and shown that the latter rapidly develop good short-term memory. Human trials are now underway involving members of families with a history of good short-term memory in old age as donors. And perhaps the most exciting development: pre-mortem and post-mortem studies of people with eidetic/photographic memories, i.e. people whose normal memory capacity is exceeded by a huge factor by the actual capacity represented by their CSIC endosymbionts, has shown that they additionally have free-living CSIC, that is, symbiotic but not endosymbiotic UMB, in their intestines covering the intestinal epithelium and communicating with the CSIC of the second brain. These individuals thus have a huge capacity second external hard disk. It remains to be seen if the free-living CSIC, when transplanted to normal people, will create the network of connections needed for successful memory augmentation. In any case, the scientists involved in this work are already using the term bioaugmentation.15 There is, however, an ethical problem: should such transplants be allowable for – quote – normal people – unquote – who may be eager to acquire exceptional memories, such as gamblers, politicians, comedians, scholars, pub quiz addicts, spin doctors, historians, lawyers, and others, whose memory capacities may significantly influence their success, in order to unfairly acquire a competitive advantage? Ms. Repor-Tastory: Well, that is incredibly interesting! But are there any downsides to these new developments? Dr. Noitall-Most: This is of course a very important question and is giving headaches to quite a few folk. Some have raised the question of whether, if memory is just a microbial computer chip, it may become possible to hack into and steal information, or even to delete or reprogram memory, and whether it may ultimately become possible to create programmed humans/humanoids – that is, the opposite of artificial intelligence-based humanised robots – which is very scary. These possibilities would seem to offer a lot of potential for criminal activity. Dr. Noitall-Most: Excellent point! Some people also wonder whether our anthropocentric view of the world, and our perception of self, will ultimately change in a significant way. They point out that microbes themselves have memory,16 that they co-evolved with us and our ancestral forms, and consider it significant that we imagine we have discovered computing and silicon-based memory, when the microbes had fabricated it for us from time immemorial. Given that gut microbes are involved in orchestration of brain development, function and behaviour,9 they wonder whether our microbes have instructed us to build computers based on their own design. They even wonder whether the human is at the top of the evolutionary tree at all, or whether the microbes are; whether the human is just one of many animate scaffolds of microbial habitats, created to advance microbial interests, like the fungal gardens of ants; and whether our behaviour and activities are orchestrated for the greater microbial purpose. There exists the old phrase mind over matter, but now the phrase microbial matter over mind is being bandied about… But of course this is just idle speculation of the philosophers and ethicists… Ms. Repor-Tastory: Well – I am sure that these comments will feed the blogs for months. Thank you so much, Dr. Noital-Most, for this fascinating exposé on memory and its progressive loss in the aging, and we look forward to having you again as guest on the program in future. ++++++++ None declared. No funding information provided.

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