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Tissue components of the domestic fowl. 3. The non-protein nitrogen of plasma and erythrocytes

1959; Portland Press; Volume: 71; Issue: 2 Linguagem: Inglês

10.1042/bj0710355

0306-3283

David Bell, W.M. McIndoe, D. Groß,

Biochemical Analysis and Sensing Techniques

Research Article| February 01 1959 Tissue components of the domestic fowl. 3. The non-protein nitrogen of plasma and erythrocytes* D. J. Bell; D. J. Bell 1Agricultural Research Council, Poultry Research Centre, Edinburgh 9 Search for other works by this author on: This Site PubMed Google Scholar W. M. McIndoe; W. M. McIndoe 1Agricultural Research Council, Poultry Research Centre, Edinburgh 9 Search for other works by this author on: This Site PubMed Google Scholar D. Gross D. Gross 2Tate and Lyle Ltd., Research Laboratory, Keston, Kent Search for other works by this author on: This Site PubMed Google Scholar Biochem J (1959) 71 (2): 355–364. https://doi.org/10.1042/bj0710355 Views Icon Views Article contents Figures & tables Video Audio Supplementary Data Peer Review Share Icon Share Facebook Twitter LinkedIn Email Cite Icon Cite Get Permissions Citation D. J. Bell, W. M. McIndoe, D. Gross; Tissue components of the domestic fowl. 3. The non-protein nitrogen of plasma and erythrocytes. Biochem J 1 February 1959; 71 (2): 355–364. doi: https://doi.org/10.1042/bj0710355 Download citation file: Ris (Zotero) Reference Manager EasyBib Bookends Mendeley Papers EndNote RefWorks BibTex toolbar search Search Dropdown Menu toolbar search search input Search input auto suggest filter your search All ContentAll JournalsBiochemical Journal Search Advanced Search This content is only available as a PDF. © 1959 CAMBRIDGE UNIVERSITY PRESS1959 Article PDF first page preview Close Modal You do not currently have access to this content.