SUGAR ALCOHOLS (POLYOLS) IN FUNGI AND GREEN PLANTS
1967; Wiley; Volume: 66; Issue: 2 Linguagem: Inglês
10.1111/j.1469-8137.1967.tb05998.x
ISSN1469-8137
Autores Tópico(s)Potato Plant Research
ResumoNew PhytologistVolume 66, Issue 2 p. 185-204 Free Access SUGAR ALCOHOLS (POLYOLS) IN FUNGI AND GREEN PLANTS II. METHODS OF DETECTION AND QUANTITATIVE ESTIMATION IN PLANT EXTRACTS D. H. LEWIS, D. H. LEWIS University Departrnent of Agriculture, Oxford Department of Botany, The University, Sheffield 10.Search for more papers by this authorD. C. SMITH, D. C. SMITH University Departrnent of Agriculture, OxfordSearch for more papers by this author D. H. LEWIS, D. H. LEWIS University Departrnent of Agriculture, Oxford Department of Botany, The University, Sheffield 10.Search for more papers by this authorD. C. SMITH, D. C. SMITH University Departrnent of Agriculture, OxfordSearch for more papers by this author First published: April 1967 https://doi.org/10.1111/j.1469-8137.1967.tb05998.xCitations: 79 AboutPDF ToolsRequest permissionExport citationAdd to favoritesTrack citation ShareShare Give accessShare full text accessShare full-text accessPlease review our Terms and Conditions of Use and check box below to share full-text version of article.I have read and accept the Wiley Online Library Terms and Conditions of UseShareable LinkUse the link below to share a full-text version of this article with your friends and colleagues. Learn more.Copy URL References Adcock, L. H. (1957) The determination of sorbitol. Analyst, 82, 427. Agranoff, B. W., Bradley, R. M. & Brady, R. O. (1958) The enzymic synthesis of inositol phosphatide. J. biol. Chem., 233, 1077. Anderson, J. D., Andrews, P., & Hough, L. (1961) The biosynthesis and metabolism of polyols, Sorbitol (D-glucitol) of plum leaves. Biochem. J., 81, 149. 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