Immobilized Enzymes in Biosensor Applications
2019; Multidisciplinary Digital Publishing Institute; Volume: 12; Issue: 1 Linguagem: Inglês
10.3390/ma12010121
ISSN1996-1944
AutoresHoang Hiep Nguyen, Sun Hyeok Lee, Ui Jin Lee, César D. Fermin, Moonil Kim,
Tópico(s)Advanced biosensing and bioanalysis techniques
ResumoEnzyme-based biosensing devices have been extensively developed over the last few decades, and have proven to be innovative techniques in the qualitative and quantitative analysis of a variety of target substrates over a wide range of applications. Distinct advantages that enzyme-based biosensors provide, such as high sensitivity and specificity, portability, cost-effectiveness, and the possibilities for miniaturization and point-of-care diagnostic testing make them more and more attractive for research focused on clinical analysis, food safety control, or disease monitoring purposes. Therefore, this review article investigates the operating principle of enzymatic biosensors utilizing electrochemical, optical, thermistor, and piezoelectric measurement techniques and their applications in the literature, as well as approaches in improving the use of enzymes for biosensors.
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