A Historical Review of the Scientific and Common Nomenclature Associated with Chia: From Salvia hispanica to Salvia mexicana and Chian to Salba
2018; Volume: 18; Issue: 1 Linguagem: Inglês
10.19080/artoaj.2018.18.556047
ISSN2471-6774
Autores Tópico(s)Plant Physiology and Cultivation Studies
ResumoThis review presents an in-depth perspective on the history of scientific nomenclature and common name change of the well-known ancient oilseed crop, Chia.Prior to the 16 th century, the chia crop was given the name: a.Chian by the Mexica culture.Later in mid-18 th century. b.The botanist Pehr Löfling scientifically called Chia Salvia hispanica, which was later published by Carl Linnaeus in his Species Plantarum book.By 1832, this scientific name became well-
Referência(s)