Artigo Produção Nacional Revisado por pares

Effects of chia ( Salvia hispanica L.) on oxidative stress and inflammation in ovariectomized adult female Wistar rats

2019; Royal Society of Chemistry; Volume: 10; Issue: 7 Linguagem: Inglês

10.1039/c9fo00862d

ISSN

2042-650X

Autores

Bárbara Pereira da Silva, Renata Celi Lopes Toledo, Marcella Duarte Villas Mishima, Maria Eliza de Castro Moreira, Christiane Mileib Vasconcelos, Carlos Eduardo Pereira, Lukiya Silva Campos Favarato, Neuza Maria Brunoro Costa, Hércia Stampini Duarte Martino,

Tópico(s)

Phytochemical and Pharmacological Studies

Resumo

The study investigated the influence of chia consumption on inflammation, oxidative stress, and lipid profiles in female ovariectomized rats fed a high-fat diet.

Referência(s)
Altmetric
PlumX