Artigo Produção Nacional Revisado por pares

Fe and Zn in vitro bioavailability in relation to antinutritional factors in biofortified beans subjected to different processes

2019; Royal Society of Chemistry; Volume: 10; Issue: 8 Linguagem: Inglês

10.1039/c9fo00199a

ISSN

2042-650X

Autores

Priscila Brigide, Nataly Maria Viva de Toledo, Rubén López‐Nicolás, Gaspar Ros, Carmen Frontela‐Saseta, Raquel Vieira de Carvalho,

Tópico(s)

Plant Micronutrient Interactions and Effects

Resumo

The present work evaluated the effect of different processes in relation to mineral content and its bioavailability, as well as the effect of phytate and oxalate contents in biofortified beans.

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