Spoilage Lactic Acid Bacteria in the Brewing Industry
2020; Springer Science+Business Media; Volume: 30; Issue: 7 Linguagem: Indonésio
10.4014/jmb.1908.08069
ISSN1738-8872
AutoresZhenbo Xu, Yuting Luo, Yuzhu Mao, Ruixin Peng, Jinxuan Chen, Thanapop Soteyome, Caiying Bai, Ling Chen, Yi Liang, Jianyu Su, Kan Wang, Junyan Liu, Birthe V. Kjellerup,
Tópico(s)Microbial Metabolism and Applications
ResumoZhenbo Xu , Yuting Luo , Yuzhu Mao , Ruixin Peng , Jinxuan Chen , Thanapop Soteyome , Caiying Bai , Ling Chen , Yi Liang , Jianyu Su , Kan Wang , Junyan Liu and Birthe V Kjellerup . J. Microbiol. Biotechnol. 2020;30:955-61. https://doi.org/10.4014/jmb.1908.08069
Referência(s)