Artigo
Revisado por pares
The effect of storage conditions on the carotenoid and phenolic acid contents of selected apple cultivars
2020; Springer Science+Business Media; Volume: 246; Issue: 9 Linguagem: Inglês
10.1007/s00217-020-03532-w
ISSN1438-2385
AutoresZuzana Vondráková, Alena Trávníčková, Jiří Malbeck, D. Haisel, Radek Černý, Milena Cvikrová,
Tópico(s)Flowering Plant Growth and Cultivation
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