
Nutritional risk is associated with an increase of in-hospital mortality and a reduction of being discharged home: Results of the 2009–2015 nutritionDay survey
2020; Elsevier BV; Volume: 38; Linguagem: Inglês
10.1016/j.clnesp.2020.05.014
ISSN2405-4577
AutoresDiana Cárdenas, Charles Bermúdez, Angélica Pérez, Gustavo Díaz, Lilia Yadira Cortés, Claudia Patricia Contreras, Olga Lucía Pinzón‐Espitia, Gabriel Gómez, Marı́a Cristina González, Romain Fantin, Jose A. Gutierrez, Isabella Sulz, S. Moick, Silvia Tarantino, M. Hiesmayr,
Tópico(s)Clinical Nutrition and Gastroenterology
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