Artigo Acesso aberto Revisado por pares

RETRACTED: Estimating dose-response relationships for vitamin D with coronary heart disease, stroke, and all-cause mortality: observational and Mendelian randomisation analyses

2021; Elsevier BV; Volume: 9; Issue: 12 Linguagem: Inglês

10.1016/s2213-8587(21)00263-1

ISSN

2213-8595

Autores

Eleni Sofianopoulou, Stephen Kaptoge, Shoaib Afzal, Tao Jiang, Dipender Gill, Thomas E. Gundersen, Thomas R Bolton, Elias Allara, Matthew Arnold, Amy M. Mason, Ryan Chung, Lisa Pennells, Fanchao Shi, Luanluan Sun, Peter Willeit, Nita G. Forouhi, Claudia Langenberg, Stephen J. Sharp, Salvatore Panico, Gunnar Engström, Olle Melander, Tammy Y. N. Tong, Aurora Perez‐Cornago, Margareta Norberg, Ingegerd Johansson, Verena Katzke, Bernard Srour, María‐José Sánchez, Daniel Redondo‐Sánchez, Anja Olsen, Christina C. Dahm, Kim Overvad, Magritt Brustad, Guri Skeie, Conchi Moreno‐Iribas, N. Charlotte Onland‐Moret, Yvonne T. van der Schouw, Konstantinos K. Tsilidis, Alicia K. Heath, Claudia Agnoli, Vittorio Krogh, Ian H. de Boer, Camilla J. Kobylecki, Yunus Çolak, Armin Zittermann, Johan Sundström, Paul Welsh, Elisabete Weiderpass, Elom K. Aglago, Pietro Ferrari, Robert Clarke, Marie-Christine Boutron, Gianluca Severi, Conor MacDonald, Rui Providência, Giovanna Masala, Raúl Zamora‐Ros, Jolanda M.A. Boer, W. M. Monique Verschuren, Peggy M. Cawthon, Louise Lind Schierbeck, Cyrus Cooper, Matthias B. Schulze, Manuela M. Bergmann, Anke Hannemann, Stefan Kiechl, Hermann Brenner, Natasja M. van Schoor, Juan R Albertorio, Carlotta Sacerdote, Allan Linneberg, Line Lund Kårhus, José María Huerta, Liher Imaz, Christel Joergensen, Yoav Ben‐Shlomo, Annamari Lundqvist, John Gallacher, Naveed Sattar, Angela Wood, Nicholas J. Wareham, Børge G. Nordestgaard, Emanuele Di Angelantonio, John Danesh, Adam S. Butterworth, Stephen Burgess,

Tópico(s)

Nutritional Studies and Diet

Resumo

BackgroundRandomised trials of vitamin D supplementation for cardiovascular disease and all-cause mortality have generally reported null findings. However, generalisability of results to individuals with low vitamin D status is unclear. We aimed to characterise dose-response relationships between 25-hydroxyvitamin D (25[OH]D) concentrations and risk of coronary heart disease, stroke, and all-cause mortality in observational and Mendelian randomisation frameworks.MethodsObservational analyses were undertaken using data from 33 prospective studies comprising 500 962 individuals with no known history of coronary heart disease or stroke at baseline. Mendelian randomisation analyses were performed in four population-based cohort studies (UK Biobank, EPIC-CVD, and two Copenhagen population-based studies) comprising 386 406 middle-aged individuals of European ancestries, including 33 546 people who developed coronary heart disease, 18 166 people who had a stroke, and 27 885 people who died. Primary outcomes were coronary heart disease, defined as fatal ischaemic heart disease (International Classification of Diseases 10th revision code I20-I25) or non-fatal myocardial infarction (I21-I23); stroke, defined as any cerebrovascular disease (I60-I69); and all-cause mortality.FindingsObservational analyses suggested inverse associations between incident coronary heart disease, stroke, and all-cause mortality outcomes with 25(OH)D concentration at low 25(OH)D concentrations. In population-wide genetic analyses, there were no associations of genetically-predicted 25(OH)D with coronary heart disease, stroke, or all-cause mortality. However, for the participants with vitamin D deficiency (25[OH]D concentration <25 nmol/L), genetic analyses provided strong evidence for an inverse association with all-cause mortality (odds ratio [OR] per 10 nmol/L increase in genetically-predicted 25[OH]D concentration 0·69 [95% CI 0·59–0·80]; p<0·0001) and non-significant inverse associations for stroke (0·85 [0·70–1·02], p=0·09) and coronary heart disease (0·89 [0·76–1·04]; p=0·14). A finer stratification of participants found inverse associations between genetically-predicted 25(OH)D concentrations and all-cause mortality up to around 40 nmol/L.InterpretationStratified Mendelian randomisation analyses suggest a causal relationship between 25(OH)D concentrations and mortality for individuals with low vitamin D status. Our findings have implications for the design of vitamin D supplementation trials, and potential disease prevention strategies.FundingBritish Heart Foundation, Medical Research Council, National Institute for Health Research, Health Data Research UK, Cancer Research UK, and International Agency for Research on Cancer.

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