Quantitative estimation of the impact of setting a new target for the reduction of Salmonella in breeding hens of Gallus gallus
2009; Wiley; Volume: 7; Issue: 4 Linguagem: Inglês
10.2903/j.efsa.2009.1036
ISSN1831-4732
Tópico(s)Animal Disease Management and Epidemiology
ResumoEFSA JournalVolume 7, Issue 4 1036 OpinionOpen Access Quantitative estimation of the impact of setting a new target for the reduction of Salmonella in breeding hens of Gallus gallus European Food Safety Authority (EFSA), European Food Safety Authority (EFSA)Search for more papers by this author European Food Safety Authority (EFSA), European Food Safety Authority (EFSA)Search for more papers by this author First published: 14 April 2009 https://doi.org/10.2903/j.efsa.2009.1036Citations: 6 Panel members: Olivier Andreoletti, Herbert Budka, Sava Buncic, Pierre Colin, John D. Collins, Aline De Koeijer, John Griffin, Arie Havelaar, James Hope, Günter Klein, Hilde Kruse, Simone Magnino, Antonio Martinez López, James McLauchlin, Christophe Nguyen-Thé, Karsten Noeckler, Birgit Noerrung, Miguel Prieto Maradona, Terence Roberts, Ivar Vågsholm, Emmanuel Vanopdenbosch. Acknowledgement: The European Food Safety Authority wishes to thank the members of the Working Group on "a quantitative estimation of the impact of setting a new target for the reduction of Salmonella in breeding hens of Gallus gallus" for the preparation of this opinion: Mariann Chriél, Pierre Colin, Robert Davies, Arie Havelaar (Chair), Bela Nagy, Antonia Ricci and Ekelijn Thomas. Assistance to the working group from Juan Carrique-Mas and Andy Wales is also acknowledged, in particular for their contribution to the annex included as part of this mandate (Annex on the analysis of Salmonella monitoring and prevalence figures in poultry (Gallus gallus) in the European Union between 2004–2007). Further acknowledgement is given to Wilfrid van Pelt and Tine Hald for providing data included in Table 3 of this Opinion. At the same time, the following EU organisations are acknowledged for their availability when providing data sources on poultry movements within the EU: The Association of Poultry Processors and Poultry Trade in the EU countries (AVEC), the European Egg Packers and Traders Association (EEPTA) and the European Union of Wholesale with Eggs, Egg Products and Poultry and Game (EUWEP). Adoption date: 26 March 2009 Published date: 14 April 2009 Question number: EFSA-Q-2008-291 On request from: European Commission AboutPDF ToolsExport citationAdd to favoritesTrack citation ShareShare Give accessShare full text accessShare full-text accessPlease review our Terms and Conditions of Use and check box below to share full-text version of article.I have read and accept the Wiley Online Library Terms and Conditions of UseShareable LinkUse the link below to share a full-text version of this article with your friends and colleagues. 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