Report of ESCO WG on non‐plastic Food Contact Materials
2011; European Food Safety Authority; Volume: 8; Issue: 7 Linguagem: Inglês
10.2903/sp.efsa.2011.en-139
ISSN2397-8325
Tópico(s)Microplastics and Plastic Pollution
ResumoEFSA Supporting PublicationsVolume 8, Issue 7 139E External scientific reportOpen Access Report of ESCO WG on non-plastic Food Contact Materials European Food Safety Authority, European Food Safety AuthoritySearch for more papers by this author European Food Safety Authority, European Food Safety AuthoritySearch for more papers by this author First published: 25 July 2011 https://doi.org/10.2903/sp.efsa.2011.EN-139Citations: 1 The present document has been produced by members of the ESCO WG on non-plastic FCM, identified above as authors. This task has been carried out exclusively by the author(s) following an internal mandate of European Food Safety Authority (EFSA). The present document is published complying with the transparency principle to which the EFSA is subject. It may not be considered as an output adopted by EFSA and it may not necessarily reflect the official position of EFSA. Published date: 25 July 2011 Question number: EFSA-Q-2009-00980 AboutPDF ToolsExport citationAdd to favoritesTrack citation ShareShare Give accessShare full text accessShare full-text accessPlease review our Terms and Conditions of Use and check box below to share full-text version of article.I have read and accept the Wiley Online Library Terms and Conditions of UseShareable LinkUse the link below to share a full-text version of this article with your friends and colleagues. Learn more.Copy URL Share a linkShare onFacebookTwitterLinkedInRedditWechat References AESAN 2007. Guidelines of the Scientific Committee of the Spanish Agency for Food Safety and Nutrition (AESAN) on the use of paper and cardboard obtained from recycled cellulose fibres to come into contact with foodstuff. Revista del Comité Científico (2007) N° 6, 35– 59 AFSSA, 2009. 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