Artigo Revisado por pares

Morphology, thermomechanical properties, and biodegradability of low density polyethylene/starch blends

1999; Wiley; Volume: 74; Issue: 12 Linguagem: Inglês

10.1002/1097-4628(19991213)74

ISSN

1097-4628

Autores

I. M. Thakore, Srividya Iyer, Anjana J. Desai, Ashish Lele, Surekha Devi,

Tópico(s)

Food composition and properties

Referência(s)