Bacterial predators
2009; Elsevier BV; Volume: 19; Issue: 2 Linguagem: Inglês
10.1016/j.cub.2008.10.043
ISSN1879-0445
AutoresGregory J. Velicer, Helena Mendes‐Soares,
Tópico(s)Genomics and Phylogenetic Studies
ResumoWhat are bacterial predators? Alfred Tennyson's oft-quoted phrase "nature red in tooth and claw" starkly reminds us of the prevalence with which some animals hunt, grab, tear, kill, dismember and eat other animals. Unbeknownst to the great poet, his word craft also figuratively alludes to predatory violence amongst unseen microbes. (Although "nature slimy in adhesin and lysin" more literally describes predation by bacteria, it doesn't quite pass poetic muster.) Despite some debate about the semantics of bacterial predation, here we shall consider as predators any bacteria that kill other microbes and consume them as a nutritional resource. How common is bacterial predation? Dozens of predatory bacterial species, representing a wide range of taxa, have been identified, but much remains to be learned about the full diversity of predatory bacteria and the mechanisms by which they encounter, kill and consume their prey. Bacterial predation occurs in terrestrial, marine and extreme environments. What features do bacterial predators share? All predatory bacteria have the ability to degrade the polymeric compounds that compose their prey, and most species engage in some form of active motility, which allows them to 'search' for prey rather than merely wait for accidental encounters. How do distinct modes of bacterial predation differ? Predation by bacteria can be either a facultative or an obligate mode of resource acquisition. Predator attacks can be made by individuals or by social groups — bacterial 'wolfpacks'. Mechanistically, bacterial predators can attack their prey either by some form of cell–cell contact, or remotely by the action of diffusible secreted compounds. Obligate bacterial predators, such as Bdellovibrio bacteriovorus, engage in contact-mediated predation and tend to be small in size relative to their prey. How does individual predation via cell–cell attachment work? Individual predators that kill their prey only after directly attaching to the membrane of the prey cell can be epibiotic or endobiotic. Epibiotic predators secrete enzymes directly into the interior of their victim and then assimilate hydrolysed molecules from the interior of the prey cell. Examples include a Vampirovibrio species that feeds on eukaryotic Chlorella cells and Vampirococcus, which sucks the cytoplasm out of Chromatium bacteria. Endobiotic predators, such as B. bacteriovorus, enter prey cells to feed and divide inside of them. These bacteria attach to the cell wall of prey they collide with, penetrate to the interior and from there hydrolyse prey-component polymers and assimilate the by-products. Endobiotic predators can be distinguished with respect to whether they divide within the cytoplasm or periplasm of the prey (for example, Daptobacter and Bdellovibrio spp., respectively). How does bacterial wolfpack predation work? Social bacterial predators, such as Lysobacter spp. and members of the myxobacteria like Myxococcus xanthus, tend to attack prey as groups, even if they are capable of doing so as isolated individuals (as M. xanthus is). Such group predation can be accomplished remotely via the secretion of diffusible compounds that kill and decompose hapless neighboring prey. Alternatively, some predatory compounds may be attached to the predator cell surface or embedded in the extracellular polysaccharide matrix of the predator pack, and only function to despatch prey cells when they are close to the predator cells. Although wolfpack predation is normally envisaged as a predator swarm that invades and decimates a prey colony on a solid surface, some pack predators (for example, Myxococcus spp.) can surround and entrap their prey as a group even in aquatic environments. Microbial group predation may be positively density dependent under some conditions. The production of diffusible predatory compounds has profound social implications. The breakdown of prey cells by such secreted weapons creates a 'public good' in the form of consumable nutrients from dead prey. Any nearby cell resistant to predatory lysis can potentially utilize this public good, even individuals that did not contribute to the kill. Because enzyme secretion is costly, such remote predation is likely be a trait that can be exploited by genotypes — 'cheats' — that do not themselves produce predatory enzymes. How did bacterial predation evolve? Facultative bacterial predators are thought to have evolved from saprophytic ancestors that earned a living by hydrolyzing polymers from already dead organisms. Saprophytes would only have needed to add the ability to kill living cells to their proficiency at decomposing organic polymers. Obligate predators presumably evolved from facultative intermediates. Although most characterized predatory bacteria belong to the Gram-negative Proteobacteria — and are represented in α, β, γ and δ subdivisions — they can also be found among the Chloroflexi, the Cytophagaceae and Gram-positive bacteria. Thus, bacterial predation appears to have evolved numerous times independently. It has been proposed that endosymbiotic associations, the endosymbiotic precursor to mitochondria in particular, might have originated from the ability of some bacterial predators to attach to and enter prey cells. Such a model requires an explanation of how an initially predatory relationship evolved into a mutualism. Are bacterial predators specialists? Only in some cases, as prey range breadth can vary dramatically. For example, Aristabacter necator and M. xanthus can both feed on a wide variety of bacterial species and some fungi as well. In contrast, Micavibrio admirantus, an α-proteobacterium and epibiotic predator, was reported in one study to have fed on only one bacterial species (Pseudomonas malthophilia) out of more than 50 tested. Other bacterial predators such as Cytophaga spp. have limited prey ranges as well. Why should we study predatory bacteria? There have been few rigorous studies of the ecological roles of predatory bacteria, but their common occurrence in diverse habitats indicates that, like bacterial viruses, they are important determinants of microbial community structure, diversity and dynamics. One study documented increases in bacterial predators of cyanobacteria during large declines of cyanobacterial blooms in a Canadian lake. Another showed that one species can be either predator or prey, depending on who it interacts with. More intensive study of bacterial predation will be critical for understanding microbial trophic webs. A variety of plant and animal pathogens are susceptible to bacterial predators and study of these relationships may lead to unexpected medical, veterinary and/or agricultural applications. For example, experimental selection for enhanced killing efficiency by predators consuming pathogen populations may generate novel antibiotic compounds and biocontrol agents. Finally, because of their rapid growth, ease of handling and small size, predatory bacteria offer tremendous opportunities for testing hypotheses about the ecology and evolution of predator–prey relationships and the roles of predators in determining community structure. Just like bacterial viruses, predatory bacteria show great promise for becoming model systems for controlled ecological and evolutionary experimentation.
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